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Spiritus og cigarer

Find inspiration til alt om spiritus og cigarer. Her kan du finde bøger om whiskey eller finde inspiration til lækre nye vinoplevelser. Der er bøger om kryddersnaps, cocktails/drinks og alverdens lækre væsker. Her er alt hvad du mangler for at fuldende hjemmebaren eller hvis du vil brilliere som bartender. Bliv klogere på italienske, spanske og franske vine.

  • Brygning af æblecider  af Michael  René Spar 44% E-bog Brygning af æblecider af Michael René

    Produktion af en god æblecider kræver gode æbler og fantastiske æblesorter. Æblesorter er et skattekammer af lækre smags-, aroma- og flavourindtryk, og der gemmer sig et væld af spændende og velsmagende krydsninger mellem æblesorterne.Denne bog præsenterer tre gode udførlige opskrifter på æblecider produceret med forskellige bryggemetoder og teknikker, som du nemt kan producere hjemme i køkkenet. Dertil præsenteres forskellige gærtyper, der er yderst velegnet til at brygge en god æblecider. Der gives en lang række bud på, hvordan du kan krydre smagen af en god æblecider, så du nemt kan videreudvikle på smagsprofilen af æblecideren derhjemme. Der er gode råd om opbevaring og holdbarhed samt et indblik i mikrobiologiske forbehold og klassiske fejl, som bør undgås ved produktion af æblecider. For at undgå madspild, så er der et par opskrifter på æblekager bagt i ovnen samt en god æblekage med flødeskum. Ernæringsmæssigt gives der et lille indblik i indholdet i rå æbler, herunder indhold af antioxidanter, vitaminer, kulhydrater og kostfibre i æblerne.Der er smagsprofiler og smagstest af 34 æblesorter indkøbt i danske supermarkeder, og dertil gives der et indblik i historien bag mange af de danske æblesorters oprindelse og udvikling. På den måde er det enkelt at vælge de bedste æbler til en god hjemmelavet æblecider, æblemost samt en god æblekage.Bogen er målrettet alle, der vil prøve kræfter med en egenproduktion af æblecider hjemme i eget køkken. Bogen er også målrettet alle, der blot gerne vil vide mere om æblernes historie, smag og sensoriske profil. Det er ikke særlig svært at producere en rimelig eller endog en rigtig god cider. Uddrag af bogenIngrid Marie-æbler er oprindeligt fra Flemløse i Assens kommune på Syd- og Vestfyn. Ingrid Marie-æbler blev fundet af lærer K. Madsen, der opkaldte æblet efter sin afdøde datter. Der skitseres også en klon af Ingrid Marie-æblet, som fik navnet ”Karin Schneider”, men dette navn slog ikke rigtigt igennem.Sunrise-æbler er oprindeligt et æble fra Canada og en krydsning mellem æblesorterne McIntosh og Golden Delicious. Æblesorten McIntosh har lagt navn til Macintosh-computeren (Mac) hos Apple Inc. Et bid af et Sunrise æble er også en lille bid af både canadisk og amerikansk historie.Bon appetit. Om forfatterenMichael René er forfatter, ingeniør, levnedsmiddelkandidat og underviser som lektor i statistik, sensoriske metoder og analyser af fødevarer, ingredienser og måltider samt fødevarekvalitet. Michael René har undervist i sensorik, statistik og fødevarekemi siden 2006.Michael René har beskæftiget sig professionelt med sensorik og smagstest siden 1998 og har produceret æblecider i mere end 12 år. Han arbejder desuden for den danske presse på tv, i radio og den trykte presse som både fødevare- og rengøringsekspert og har smagsevalueret og anmeldt over tusinde fødevarer igennem årene. Af den årsag faldt det naturlige valg på en gennemgang og en smagstest af æblesorter indkøbt i danske supermarkeder. Samt en gennemgang af produktionen af hjemmelavet æblecider ud fra et smagsmæssigt perspektiv.

    ePub Dansk 9788772182735
    • Forlagets pris:
    • 241,00 kr.
    • Pris:
    • 136,00 kr.
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    • 120,00 kr. i
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  • Slikkerier af Stine Meyer E-bog Slikkerier af Stine Meyer

    "Slikkerier" byder på opskrifter til hyggelige stunder. Her er både opskrifter på vingummi, lakrids, chips og chokolade.

    ePub Dansk 9788743007937
    • Pris:
    • 42,95 kr.
    • Medlemspris:
    • 36,95 kr. i
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  • CHAMPAGNE af Søren Ellemose E-bog CHAMPAGNE af Søren Ellemose

    Champagne bobler af både luksus og historie.Det navnkundige distrikt i Frankrig producerer nogle af verdens bedste mousserende vine.Mange fantastiske fortællinger er uløseligt knyttet til de luksuriøse bobler i glasset.Denne rigt illustrerede bog er spækket med historie, fakta og berømte citater om Champagne.Du får et indblik i Champagnens historie, produktionsmetoden og producenter som Pol Roger, Dom Pérignon, Veuve Clicquot, Moët & Chandon, Krug, Louis Roederer, Salon Delamotte og vranken Pommery.Bogen indeholder desuden en gennemgang af andre mousserende vine fra spanien, Italien, Frankrig og Tyskland.Om forfatterenSøren Ellemose (f. 1972) har skrevet en lang række artikler om vin og spiritus. Dette er 3. udgave af bogen om Champagne og boblernes verden.

    PDF Dansk 9788793755161
    • Pris:
    • 95,95 kr.
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    • 82,95 kr. i
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  • Bizarre Brews 101 af Vance Hanna Spar 17% E-bog Bizarre Brews 101 af Vance Hanna

    For bizarre beer brewers, its all about breaking down the style barriers and getting creative with brewing. In Bizarre Brews 101, author Vance Hanna not only shares novel tips and advice for home brewers, but also provides an array of recipes that are truly unique creations that may not fit the typical style.Hanna, who has been creating fermented beverages of one kind or another for eighteen years, delves into the world of bizarre beer brewing, including a recipe for a brown ale using oats as the base malt and a German take on the English Porter style. Bizarre Brews 101 includes recipes for a vast variety of beers, such as Hop Bomb, Silky Double IPA, Imperial Saison Porter, Imperial Milk Cream Ale, Gingered Ale, Barley Wine, Multigrain Bomber, Sassafras Wheat Oat Porter, and Oatmeal Coffee Stout.In addition to his recipes, Hanna incorporates basic information about equipment and ingredients and offers a selection of tips from other home brewers. Bizarre Brews 101 tears down the stereotype that rigid guidelines must be followed when selecting brewing ingredients to make great beer. It shows how you can make a wonderful tasting beer that doesnt fit the bill for the style.

    ePub Engelsk 9781450298568
    • Forlagets pris:
    • 112,40 kr.
    • Pris:
    • 92,95 kr.
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    • 80,95 kr. i
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  • Now You're Cookinyywith Tea af Marv Rubinstein Spar 14% E-bog Now You're Cookinyywith Tea af Marv Rubinstein & Chie H. Rubinstein

    A delightful and amusing specialized cookbook aimed at the adventuresome experimental cook rather than the professional chef. A gem for tea lovers, but also available to those who like to try new things while fooling around in the kitchen.If you enjoy the taste of tea-black, green or flavored-this book will open up a wide spectrum of dishes with distinctive flavors in canaps, appetizers, soups, salads, vegetables, meats, fish, fowl, smoked dishes, breads cakes, ice creams, cold cocktails and hot drinks.Surprise your guests with something original!

    ePub Engelsk 9780595903948
    • Forlagets pris:
    • 49,90 kr.
    • Pris:
    • 42,95 kr.
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    • 36,95 kr. i
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  • Politikens bog om kryddersnaps af Anne  Hjernøe E-bog Politikens bog om kryddersnaps af Anne Hjernøe

    Politikens bog om kryddersnaps fortæller om alt det, man har brug for at vide, når man vil lave sin egen kryddersnaps. Nu er denne klassiker blevet opdateret med et væld af nye opskriffter, bl.a. på hjemmelavet gin.Anne Hjernøe har de sidste 25 år eksperimenteret med at lave kryddersnaps til alle anledninger. Fra de søde likører, over de klassiske bjedsk og til de mere kreative typer med spændende krydderier fra køkkenskuffen.Stadig flere får øjnene op for, hvor nemt og sjovt det er at lave sin egen snaps, og der kommer hele tiden nye typer snaps til på Annes hylder, som skal deles, både på skrift og flaske. Derfor er tiden kommet til at give kryddersnapsebogen, der i årenes løb er kommet i et væld af oplag, en ordentlig overhaling. Denne nye udgave rummer stadig opskrifter på en lang række af de klassiske kryddersnapse baseret på planter, man kan finde i naturen, ligesom der er ideer til kryddersnapse med krydderurter, bær og frugter. Blandt de nye opskrifter er rabarbersnaps, gransnaps, kvansnaps, krydret æblesnaps, ingefærsnaps med citrus, klitrosehybensnaps, kantarelsnaps, limoncello og orangelikør. Der er også blevet plads til forskellige typer hjemmelavet gin, ligesom der har sneget sig et par sirupper ind, så man kan lave tonic og bitterorangesodavand til drinks med gin. Kryddersnaps kan anvendes til meget mere, end de fleste aner. Anne bruger de sødlige typer kryddersnaps som bund i cocktails, hælder champagne på dem, så de bliver til Kir Royal, eller nipper af dem til desserter, hælder dem over eller i is og over frugtsalat, flamberer pandekager i dem og kommer dem i varm saft på en kold dag. De mere klassiske bruges til gode frokoster eller på en vinterdag, når man skal have varmen i en fart. De krydrede typer passer fx godt til det store ostebord eller i en spændende gløgg eller vin chaud, men smager jo også fantastisk som de er.

    ePub Dansk 9788740053524
    • Pris:
    • 124,95 kr.
    • Medlemspris:
    • 107,95 kr. i
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  • Drinkable Feast af Philip Greene Spar 27% E-bog Drinkable Feast af Philip Greene

    A history of the Lost Generation in 1920s Paris told through the lens of the cocktails they lovedIn the Prohibition era, American cocktail enthusiasts flocked to the one place that would have them--Paris. In this sweeping look at the City of Light, cocktail historian Philip Greene follows the notable American ex-pats who made themselves at home in Parisian cafes and bars, from Ernest Hemingway, F. Scott Fitzgerald, and Gertrude Stein to Picasso, Coco Chanel, Cole Porter, and many more.A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago. Filled with anecdotes and photos of the major players of the day, you'll feel as if you were there yourself, walking down the boulevards with the Lost Generation.

    ePub Engelsk 9780525504849
    • Forlagets pris:
    • 158,65 kr.
    • Pris:
    • 115,95 kr.
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    • 100,95 kr. i
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  • 101 Wines to try before you die af Margaret Rand E-bog 101 Wines to try before you die af Margaret Rand

    The world is full of wines. So why waste your time drinking something mediocre? Award-winning author Margaret Rand has selected the 101 wines you should taste in your lifetime. Some will definitely challenge your bank balance - but are so worth it; some are classics that any serious wine lover should experience; others are secret inexpensive gems that you will be delighted to discover. Together they form a fabulous selection of must-drink wines.From the prestigious vineyards of France and California to lesser-known wine makers in Hungary and Greece, discover the best wines from across the globe. Complete with tasting notes, advice on the best vintages and dishes to pair with the wines, this is the perfect gift for both wine aficionados and wine novices alike.

    ePub Engelsk 9781788400534
    • Pris:
    • 29,92 kr.
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  • 101 Champagnes af David Zyw Spar 12% E-bog 101 Champagnes af David Zyw

    Whether you love prosecco, cava, cremant or champagne, the UK's love for all drinks sparkling and fizzy shows no sign of abating!Sparkling wine sales have increased by 76% in the last 5 years, and whatever your tipple, a delicious glass of fizz is no longer restricted to special anniversaries or occasions but is drunk all year round.This new book from wine expert David Zyw is sure to become the definitive guide to the best bubbles available.

    ePub Engelsk 9781788851657
    • Forlagets pris:
    • 104,06 kr.
    • Pris:
    • 91,95 kr.
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    • 79,95 kr. i
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  • Faszination Espressomaschine af Dimitrios Tsantidis E-bog Faszination Espressomaschine af Dimitrios Tsantidis

    Bella Macchina: Glanzender Edelstahl, archaisch anmutende Bedienelemente, eine Formensprache, die durch ihre funktionale Asthetik begeistert, gepaart mit dem Genuss edlen Kaffees. In diesem Buch erfahren Sie alles uber die Faszination dieser Technik, uber Bedienung, Wartung und Pflege von Siebtragermaschinen und uber die Lust und Leidenschaft der Zubereitung eines "e;Caffe"e;, wie Sie ihnbislang noch nie getrunken haben. Damit der kleine Schwarze auch so schmeckt wie in Italien, erfahren Sie, worauf es bei der Kunst der manuellen Espressozubereitung wirklich ankommt: Kaffeeauswahl, Wasserqualitt, Mahlgrad, Druck und Extraktionszeit sind nur einige der vielen Faktoren, die perfekt aufeinander abgestimmt sein mssen. Lften Sie das Geheimnis des Milchschaums und werden Sie zum Virtuosen der Latte Art. Fantastisch visualisierte Workshops zeigen den Weg von der Auswahl der passenden Kaffeemischung ber die optimale Mahlung der Bohnen, das richtige Tampen und Aufschumen bis hin zum perfekten Espresso. Und damit Sie an Ihrer Maschine lange Jahre Freude haben, finden Sie hier das Know-how zu Pflege und Wartung: Reinigung der Espressomhle, Brhkopfreinigung, Entkalkung und mehr. Dieses Buch ist ein absolutes Muss fr alle Siebtrgermaschinisten und Liebhaber mediterraner Kaffeekultur. Einmal Feuer gefangen, werden Sie Ihre Technik immer akribischer verfeinern - stets auf der Suche nach "e;dem"e; vollkommenen Espresso. Aus dem Inhalt:- Grundvoraussetzungen fr den perfekten Espresso- Die Feinheiten der Espressozubereitung- Espressomhle und Mahlgradeinstellung- Barista-Schule: Die Kunst der manuellen Zubereitung- Fr den Profi: Bodenlose Siebtrger- Das Geheimnis des Milchschaums- Latte-Art-Workshop: Malen mit Milchschaum- Maschinentypen: Funktionsweise und Bedienung- Espressobohnen: Qualitten und Rstgrade- Wartung und Pflege von Mhle und Maschine- Mythos Maschine: technische Meilensteine

    PDF Tysk 9783772335730
    • Pris:
    • 224,92 kr.
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  • Hugh Johnson's Pocket Wine Book 2019 af Hugh Johnson E-bog Hugh Johnson's Pocket Wine Book 2019 af Hugh Johnson

    Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 42nd year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This new edition also contains a special supplement on Organic, Natural and Biodynamic wines.

    ePub Engelsk 9781784725617
    • Pris:
    • 7,42 kr.
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  • Vinekspert på 24 timer af Jancis Robinson Spar 18% E-bog Vinekspert på 24 timer af Jancis Robinson

    Mange vindrikkere vil gerne vide mere om vin uden at skulle forstå hver eneste detalje eller tage dyre kurser i vinsmagning. I Vinekspert pa 24 timer deler Jancis Robinson ud af sin store ekspertise med sin karakteristiske humoristiske og afslappede tilgang.Bogen er en guide til både nybegyndere og mere erfarne vindrikkere. Her far du den basale viden om alt lige fra forskellen på druetyper, flaskernes form og ordene på etiketterne, beskrivelser af smag, farve og lugt, hvordan man matcher vin med mad til pris kontra kvalitet.Jancis Robinson giver dig redskaber til at få det bedste ud af den mytiske og delikate drik. Med bogen i hånden kan du blive vinekspert på 24 timer. Skænk dig et glas vin og læs!Jancis Robinson er en af verdens mest respekterede vinanmeldere. Hun styrer vinkælderen under Buckingham Palace og har skrevet om og anmeldt vin det meste af sit liv. Siden 1989 har hun været Financial Times’ faste vinspecialist. Og hun står bag vinbiblen The Oxford Companion to Wine.

    ePub Dansk 9788793046894
    • Forlagets pris:
    • 177,00 kr.
    • Pris:
    • 144,95 kr.
    • Medlemspris:
    • 125,95 kr. i
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  • Coffee Isn't Rocket Science af Sebastien Racineux E-bog Coffee Isn't Rocket Science af Sebastien Racineux & Chung-Leng Tran

    This fully-illustrated, highly-informative, and fun primer presents a whole new way to know and enjoy any type of coffee. In the same format as the highly-praised Wine Isn't Rocket Science. Rocket science is complicated, coffee doesn't have to be! With information presented in an easy, illustrated style, and chock-full of the fool-proof and reliable knowledge of a seasoned barista, COFFEE ISN'T ROCKET SCIENCE is the guide you always wished existed. From how coffee beans are grown, harvested and turned into coffee, the history and flavor profiles of beans from every country, making pour-overs, cold brew, and latte art, and the cultural practices of drinking coffee around the world, this book explains it all in the simplest way possible. All information is illustrated in charming and informative four-color drawings that explain concepts at a glance.

    ePub Engelsk 9780316439565
    • Pris:
    • 29,92 kr.
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  • Treatise on the Origin, Nature, and Varieties of Wine af J.L.W. Thudichum E-bog Treatise on the Origin, Nature, and Varieties of Wine af J.L.W. Thudichum

    A Treatise on the Origin, Nature, and Varieties of Wine is a comprehensive history of wine, and discussion of its chemical properties. The original illustrations are included, as is a table of contents.

    ePub Engelsk 9781508014584
    • Pris:
    • 15,95 kr.
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    • 13,95 kr. i
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  • Toasts for All Occasions af E.C. Lewis E-bog Toasts for All Occasions af E.C. Lewis

    Toasts for All Occasions is a great collection of toasts first published in 1903.

    ePub Engelsk 9781537814452
    • Pris:
    • 15,95 kr.
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    • 13,95 kr. i
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  • Wine Folly: Magnum Edition af Madeline Puckette E-bog Wine Folly: Magnum Edition af Madeline Puckette & Justin Hammack

    Want to pick the perfect wine for dinner? Red, white or Rose? Dry or Fruity? Spanish or Portuguese? Become the expert with Wine Folly's Magnum Edition: The Master Guide.It will take your appreciation and understanding of wine to the next level. Wine Folly introduced a whole new audience to the world of wine, making it easy for complete beginners to understand the fundamentals thanks to their straightforward advice, simple explanatory graphics and practical wine-tasting tips. Now they are back with plenty more eye-catching visuals and easy-to-grasp advice that the brand has become known for. Wine Folly Deluxe comes complete with a fresh look, twice as much information on regions, and a profusion of new and alternative wine styles.With its simple and practical answers to all your wine questions and curiosities - red or white? Light or bold? Spanish or Portuguese? - it's the perfect guide for anyone looking to expand their expertise and an ideal gift for the oenophile in your life.

    ePub Engelsk 9780241388303
    • Pris:
    • 119,92 kr.
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  • World Atlas of Coffee af James Hoffmann E-bog World Atlas of Coffee af James Hoffmann

    Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry. For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have.

    ePub Engelsk 9781784725716
    • Pris:
    • 56,18 kr.
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  • Nation's Capital Brewmaster af Mark Elliott Benbow Spar 13% E-bog Nation's Capital Brewmaster af Mark Elliott Benbow

    i Christian Heurich (1842-1945) was not only Washington D.C.'s most successful brewer, he was the world's oldest, with 90 years' experience. He walked across central Europe learning his craft, survived a shipboard cholera epidemic, recovered from malaria and worked as a roustabout on a Caribbean banana boat-all by age 30. Heurich lived most of his life in Washington, becoming its largest private landowner and opening the city's largest brewery. He won a "e;beer war"e; against his rivals and his beers won medals at World's Fairs. He was trapped in Europe while on vacation at the start of both World Wars, once sleeping through an air raid, and was accused of being a German spy plotting to assassinate Woodrow Wilson. A notably odd episode: when they began to tear down his old brewery to build the Kennedy Center, the wrecking ball bounced off the walls. Drawing on family papers and photos, the author chronicles Heurich's life and the evolving beer industry before and after Prohibition.

    PDF Engelsk 9781476629346
    • Forlagets pris:
    • 937,50 kr.
    • Pris:
    • 810,95 kr.
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  • Beer in Maryland af Maureen O'Prey Spar 13% E-bog Beer in Maryland af Maureen O'Prey

    i This history begins with the earliest brewers in the colony-women-revealing details of the Old Line State's brewing families and their methods. Stories never before told trace the effects of war, competition, the Industrial Revolution, Prohibition and changing political philosophies on the brewing industry. Some brewers persevered through crime, scandal and intrigue to play key roles in building their communities. Today's craft brewers face a number of very different challenges, from monopolistic macro breweries and trademark quandaries to hop shortages, while attempting to establish their own legacies.

    PDF Engelsk 9781476628820
    • Forlagets pris:
    • 937,50 kr.
    • Pris:
    • 810,95 kr.
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    • 704,95 kr. i
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  • Whiskey America af Dominic Roskrow E-bog Whiskey America af Dominic Roskrow

    What can we expect from the best whiskey producers in America today? Whiskey America showcases some of the most exciting new styles of whiskey and why they are so special. With fascinating interviews with some of the leading characters in the recent distilling revolution, this absorbing book relates the stories of how successful lawyers, doctors and city slickers made the life-changing decision to turn their backs on conventional careers to pursue the 'good life' of making spirits in the most far-flung outreaches of America. And thank goodness they did, because this new generation of distillers not only customized conventional whiskey styles but also invented new ones never seen before. Whiskey America investigates how best to enjoy the new whiskies - in cocktails, with food, mixed or straight - and looks forward to where these exciting American spirits are going next.

    ePub Engelsk 9781784725365
    • Pris:
    • 104,92 kr.
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  • Crush af John Briscoe Spar 19% E-bog Crush af John Briscoe

    Look. Smell. Taste. Judge. Crush is the 200-year story of the heady dream that wines as good as the greatest of France could be made in California. A dream dashed four times in merciless succession until it was ultimately realized in a stunning blind tasting in Paris. In that tasting, in the year of America's bicentennial, California wines took their place as the leading wines of the world.For the first time, Briscoe tells the complete and dramatic story of the ascendancy of California wine in vivid detail. He also profiles the larger story of California itself by looking at it from an entirely innovative perspective, the state seen through its singular wine history.With dramatic flair and verve, Briscoe not only recounts the history of wine and winemaking in California, he encompasses a multidimensional approach that takes into account an array of social, political, cultural, legal, and winemaking sources. Elements of this history have plot lines that seem scripted by a Sophocles, or Shakespeare. It is a fusion of wine, personal histories, cultural, and socioeconomic aspects.Crush is the story of how wine from California finally gained its global due. Briscoe recounts wine's often fickle affair with California, now several centuries old, from the first harvest and vintage, through the four overwhelming catastrophes, to its amazing triumph in Paris.

    ePub Engelsk 9780874177152
    • Forlagets pris:
    • 436,88 kr.
    • Pris:
    • 353,95 kr.
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    • 307,95 kr. i
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  • Redemption Bar af Catherine Salway E-bog Redemption Bar af Catherine Salway & Andrea Waters

    Alcohol-free drinks have never been more glamorous thanks to this stunning new book by Andrea Waters and Catherine Salway. Redemption Bar will introduce you to a refreshing new take on alcohol-free drinks and innovative, healthy bar snacks. Learn how to make delicious, guilt-free cocktails and tasty canap s that will dazzle your guests and delight your taste buds.Packed with nutritious recipes, Redemption Bar has something for everyone, with a variety of vegan, low sugar and gluten-free recipes available.Quirky, alcohol-free cocktail recipes include: Lychee and Yuzu Martinis, Pineapple Margaritas, and Strawberry & Mango Daiquiris. The book also offers a range of delicious canap s for light snacks and entertaining, from Slow-roasted Activated Almonds to Miso Glazed Baby Aubergine Skewers.

    ePub Engelsk 9780857835536
    • Pris:
    • 74,92 kr.
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  • Flawless af Jamie Goode E-bog Flawless af Jamie Goode

    Flawlessis the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off-putting aromas and flavors, all wine connoisseurs have encountered unappealing qualities in a disappointing bottle. But are all faults truly bad? Are some even desirable? Jamie Goode brings his authoritative voice to the table once again to demystify the science behind what causes a good bottle to go bad. By exposing the root causes of faults in wine,Flawlesschallenges us to rethink our assumptions about how wine should taste and how we can understand beauty in a glass.

    ePub Engelsk 9780520971318
    • Pris:
    • 246,95 kr.
    • Medlemspris:
    • 214,95 kr. i
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  • Brændevinsgrisen af Holger M. Rasmussen Spar 17% E-bog Brændevinsgrisen af Holger M. Rasmussen

    Brændevinsgrisen fortæller om brændevin og om hvad man kan sætte på den. Den udkom første gang i 1947 og har i dag klassikerstatus. Det skyldes dels at det var lykkedes forfatteren at få indsamlet mange sjældne opskrifter lige før de gik i glemmebogen, dels at hans gode ven Johannes Larsen forsynede bogen med tegninger af ca. 40 forskellige urter. Bogen kan altså både læses som et spændende kulturhistorisk og folkloristisk skrift, samtidig med at man kan nyde Johannes Larsens fine og meget præcise stregtegninger. Ny udgave med nyt forord og efterskrift.

    ePub Dansk 9788702195682
    • Forlagets pris:
    • 89,00 kr.
    • Pris:
    • 73,95 kr.
    • Medlemspris:
    • 64,95 kr. i
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  • 7-Day Smoothie Diet E-bog 7-Day Smoothie Diet  

    Drink Two Delicious Smoothies a Day and Watch Belly Fat Melt Away!Sculpt the body you want and help bulletproof your health with the foods you love to eat--in just seven days! Yes, it sounds hard to believe, but when you look closely, it makes complete sense: Simply replace two meals with creamy, nutritious smoothies, and you can lose up to a pound a day and train yourself to eat more healthy for life. Heres the secret: These smoothies are packed with more fat-burning protein, fiber, and superfoods than youd get in a dinner with three times the caloires! And they are totally satisfying and delicious. Youll never feel hungry again! Heres what a typical day of eating looks like on the 7-Day Smoothie Diet: FOR BREAKFAST: A tall glass of high-protein smoothie called Chocolate Peanut Butter Power. FOR LUNCH: Enjoy chicken salad with pistachios. FOR A MIDAFTERNOON SNACK: Key Lime Pie smoothie! FOR DINNER: Sheet-pan roasted vegetables with chicken or savory beef stew. Youll find more than 100 good-health recipes for smoothies and hearty meals inside the book. Plus...well demonstrate a Get Moving! exercise plan thatll help you burn hundreds of fat calories throughout the day. No gym required! You can lose up to a pound a day while slashing your risk of the debilitating diseases of aging. The editors of Eat This, Not That! have created a super-simple 7-day plan to cancel carb cravings and trigger rapid fat burn. All it takes is replacing one meal and one snack with a belly-filling shake. Its weight loss at the push of a button!

    ePub Engelsk 9781940358215
    • Pris:
    • 89,18 kr.
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  • Mixology of Astrology af Aliza Kelly Faragher E-bog Mixology of Astrology af Aliza Kelly Faragher

    Don't wait for the stars to alignfind the perfect drink for your astrological sign with the Mixology of Astrology, by Allure magazine's go-to astrologer, Aliza Kelly Faragher. True love is just one martini awayif you're a Leo, that is. Meet your perfect (cocktail) match with Mixology of Astrology. No matter your sign, here you'll find the best drinks for every occasion. Demystify both the stars and the drink menu with these simple guidelines. Try a French 75 for balanced Libra, suggest something adventurous for carefree Sagittarius, or stick to a classic with an Old Fashioned for Capricorn. When your friends wonder how you always know their perfect drink, you can just tell them it was written in the stars...

    ePub Engelsk 9781507208168
    • Pris:
    • 89,18 kr.
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  • Cocktails af Sune Urth Spar 52% E-bog Cocktails af Sune Urth

    Dette er en bog om cocktails for hjemmebryggere, cocktailentusiaster og andet godtfolk, der holder af en spændende og velsmagende drink.I bogen får du en række skabeloner og grundopskrifter på cocktails, der benytter køkkenhaven og grønttorvets skiften gennem året. Vi presser juicer og laver kryddersnapse til fire fantastiske sæsonmenuer, og samtidig laver vi snacks og småretter til den lille sult.Sune Urth er bartender og destillatør og en kæmpe nørd i cocktailenes univers. På madsiden har han fået hjælp af sin bror Asbjørn, der er kok.Om forfatterSune Urth er barchef på Restaurant no.2 på Christianshavn i København, hvor han laver nordiske cocktails. Derudover arbejder han på Copenhagen Distillery i Kastrup, hvor han går og laver alkohol. Har tidligere været på Ruby, en velrenommeret cocktailbar ved Stormbroen i København K, og begyndte i sin tid på Kruts Karport.E-bogen er lavet i fixed format.

    ePub Dansk 9788793679436
    • Forlagets pris:
    • 169,95 kr.
    • Pris:
    • 81,00 kr.
    • Medlemspris:
    • 70,00 kr. i
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  • Cooking with Booze af George Bone E-bog Cooking with Booze af George Bone

    Food is good. Whether it's the sweetest desserts or the freshest soups or the finest steaks, the culinary arts provide us with some of the richest sensual experiences that we are privy to. Alcohol is also good. Beer, whiskey, wine, rum, cider, brandy, tequila, absinthe: mankind's multifarious methods of inducing intoxication run from the simple to the exotic-all with the same pleasurable effects. Cooking with Booze, therefore, brings together two of the world's greatest achievements in an explosion of culinary genius. Culled from sources across the globe, this savory assortment features a wide range of delicacies to entertain every palette. From beer batter for onion rings to ribs braised in wine, from champagne oysters to the perfect penne a la vodka, Harvey Bone presents a delicious collection of easy-to-follow recipes for even the tipsiest of chefs. Cheers!

    ePub Engelsk 9781510731844
    • Pris:
    • 185,95 kr.
    • Medlemspris:
    • 161,95 kr. i
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  • Apple Cider Vinegar Drinks for Health af Britt Brandon E-bog Apple Cider Vinegar Drinks for Health af Britt Brandon

    Enjoy the many benefits of apple cider vinegarincluding weight loss, increased energy, glowing skin, better digestion, and improved immune system functionwith these 100 delicious drink recipes.Apple cider vinegar is one of the most popular home remediesfor good reason. This all-natural liquid can help with everything from cholesterol to weight loss to varicose veins while also offering numerous natural beauty solutions to promote healthy skin, hair, and nails. Utilizing the numerous benefits of apple cider vinegar has never been easier, thanks to Apple Cider Vinegar Drinks for Health. From satisfying smoothies, to soothing hot drinks, to refreshing tonics, these one hundred recipes are a delightful way to add variety to your daily health routine and gain benefits including better digestion, increased energy, and reduced inflammation. Learn how to receive the maximum health benefits including the best time to drink apple cider vinegar and the optimal amount needed for effective results. Each chapter offers drink recipes designed to provide a specific health benefit on everything from detoxification, to cold and sinus relief, to anti-aging, and much more.

    ePub Engelsk 9781507207574
    • Pris:
    • 97,28 kr.
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  • Pocket Guide to Beer af DICK E-bog Pocket Guide to Beer af DICK & Welch

    There's a whole new world of beer out there to explore, but do you know your Pilsner from your Pale Ale? Tired of your usual tipple and in need of something different? The Pocket Guide to Beer will point your taste buds in new directions. This handy, fun and informative guide takes you on a journey using the BeerTubeMap, a unique flavour map that links beers by taste and style. Covering a huge range from around the world, it includes both traditional and new-wave beers. It also includes specific recommendations for each style, as well as practical tips about buying beer, what to eat with it, and lots more besides. Its straightforward, no-nonsense style makes it a great starter guide for beer newbies whilst providing inspiration for more seasoned drinkers too.

    ePub Engelsk 9781788850452
    • Pris:
    • 37,95 kr.
    • Medlemspris:
    • 32,95 kr. i
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