Bøger udgivet af Anness Publishing

An expert visual history of military personnel, with 600 images of uniforms and contextual analysis.

Features 1000 dinosaurs and prehistoric creatures, with 2000 specially commissioned artworks, maps and photographs. Each entry has detailed information on topics including appearance, life cycle, muscle and bone structure.

An illustrated A-Z history of the world's most important tanks and AFVs, with detailed specifications.

A comprehensive visual catalog of the birds of the Americas, Europe, Africa, Australasia and the Polar regions, fully illustrated with more than 1800 detailed artworks, maps and photographs, capturing the beauty of both rare and familiar birds.

Elegant and sophisticated, macarons are a delight for the eye as well as the tastebuds. Mowie Kay shows how to create professional-looking macarons in your own kitchen with his sensational new book, from classic recipes such as vanilla and espresso to original ideas such as strawberry and balsamic, salted caramel, and macadamia and champagne.

A beautifully photographed historical encyclopedia of edged weapons, including knives, daggers, bayonets, machetes and khanjars, with expert commentary.

An authoritative visual guide to marine and freshwater life around the world including hundreds of fish, shells, crabs, corals, echinoderms, seals, jellyfish, sharks, turtles, rays, whales and amphibians.

How to repair loose joints, broken chair legs and damaged finishes: this comprehensive book is an essential guide to repairing and conserving your furniture with professional results.

This reference manual and practical handbook presents over 200 knots, illustrating how to tie them in step-by-step photographs and clear, detailed text by an expert.

Explores the development and history and an A-Z of over 170 aircraft, with 600 photographs, in a new fully updated edition.

A how-to guide with mosaic techniques, 60 creative step-by-step projects, and a gallery of inspiration.

Make the most of this delicious shellfish, now enjoying an upsurge in availabiiity and popularity.

Discover the explosive tastes of Brazilian food and cooking from sizzling street food to dishes for special occasions; classic recipes are presented with 85 vibrant photographs.

Explore the very best of Indian vegan and vegetarian cuisine with 200 dishes from around the country, gorgeously photographed throughout.

Wood is one of the oldest known natural resources and its universal appeal remains timeless. As every woodworker will testify, to work with this material is to understand its subtlety and to appreciate its amazing versatility. This book demonstrates the basic techniques of woodworking, providing the foundation on which to build your skills.

This is an essential cookbook for anyone who appreciates the wonderful and versatile potato and who loves good, wholesome food. Here is the ultimate collection of delicious recipes featuring one of the most popular ingredients - the potato.

New and updated edition 2019: A guide to fossils of the world and fossil hunting, including how to plan a field trip, with a fully illustrated directory of more than 375 fossils.

A beautiful and detailed journey into the food of the middle east, from the award-winning cook and traveller, gorgeously photographed throughout

Butterflies & Moths, The World Encyclopedia of, is an enlightening book penned by the renowned author, Sally Morgan. This comprehensive guide was first published in 2019 by Anness Publishing. As the title suggests, the book offers an extensive look at the world of butterflies and moths, making it an ideal read for nature enthusiasts and lepidopterists alike. The author's in-depth knowledge and passion for these intriguing creatures shine through every page, making it a must-have for anyone interested in learning more about these fascinating insects. The book is written in English and it's a perfect addition to any bookshelf, providing readers with hours of captivating reading.

An enthralling reference to the architecture, art, religion, myths and everyday life of the Aztec and Maya civilizations, in a new edition with 1000 images.

A comprehensive reference to flags including a fascinating history , with over 1400 illustrations and newly updated in a special large-format edition.

From Covent Garden's MushroomMan, an inspiring portrait-gallery of edible mushrooms with 50 fabulous original recipes.

A handy practical guide to growing and caring for these magnificent plants, with instructions for planting outdoors and in containers, mulching, pruning and propagation, and a full photographic directory of best cultivars to try.

Discover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.

The history of Britain's most iconic aircraft of World War II, with more than 250 photographs.

This book defines and describes the ancient craft of bonsai. The techniques of this precise art form are clearly described, and provides a stunning and fully comprehensive reference that is ideal for the beginner as well as the more experienced bonsai artist.

In this beautifully illustrated and fully updated edition, Charles Phillips charts the complete history of the royal families of Britain.

Everything gingerbread, from basic recipes to gorgeous constructions. Cut-out garlands, tree decorations and woodland tabletop scenes to log cabins, sweet-festooned cottages and elaborate winter chalets, ginger biscuits, bundts and seasonal cakes.