Bøger udgivet af Manish Sharma

Everyone on this earth has gone through various phases of life right from their childhood to final destiny. This journey of life brought them many bitter and sweeter experiences, those with a passage of time in later stage of life seems to be of very funny moments, and you started laughing on yourself. This is the tragedy that bitter experience is always more frequent than sweeter experience and always teach us a lesson. Each one of us feels great when remembers old memories of the life and would like to live past life time and again. It is just like a beautiful dream you have seen once and wanted to recur. This book is all about those small funny life events, where every moment was so powerful to change your final destiny and you were not aware about this or realize it. It is a combination of science, management principles, spirituality, emotions, morality, and social science explained in a funny way. It is sure that you can't decide your destiny as per your will or wish, surrounding circumstances at that time decide your life path and you have to only follow them. Situation at that time may encourage or discourage you but in later stage you will realize that was the only best possible way. This book is a collection of small funny stories, and I believe that each one of you will really enjoy reading this book till the last page. Hide Long Description

Purpose of writing this book is to help FMCG students & professionals to understand each and every aspects, whether it is related to understanding concept of FMCG, FMCG terminologies, food supply chain, food safety challenges, food product market, legal food regulation compliance nationally or internationally, FSMS (Food Safety Management System) certification, food hygiene practices, and many more.

Purpose of writing this book is to help all food lovers across the globe to get at a glance handy foods, snacks, cookies, cakes & deserts, and pizza details with in a minute. In the book, we have covered various topics related to food safety hygiene, food supply chain, food safety challenges, wide range of food products, food safety regulations, and one very interesting topic on choice between vegetarian and non vegetarian foods with its pros and cons. Hope you would find this small pocket book very useful.

Plongez dans un voyage culinaire en Inde avec le livre "Épices et Saveurs de l'Inde: Voyage Culinaire au Pays des Maharajas", écrit par le renommé auteur Manish Sharma. Ce livre vous transporte dans l'univers envoûtant de la cuisine indienne et vous révèle les secrets des plats les plus emblématiques de ce pays aux mille épices.Découvrez la richesse des saveurs indiennes à travers des recettes authentiques transmises de génération en génération. Manish Sharma vous guide pas à pas dans la préparation de plats épicés et parfumés, vous dévoilant les techniques traditionnelles et les combinaisons d'épices qui font de la cuisine indienne un véritable festin pour les sens.Que vous soyez novice ou passionné de cuisine, vous serez transporté par les couleurs, les arômes et les textures uniques de la cuisine indienne. Apprenez à préparer des curry savoureux, des biryanis parfumés, des naans moelleux et bien plus encore, et émerveillez vos convives avec des plats dignes des meilleurs restaurants indiens.Au-delà des recettes, Manish Sharma partage également des anecdotes et des histoires sur la culture culinaire indienne, vous permettant de mieux comprendre les traditions et les coutumes qui entourent la cuisine du pays. Vous découvrirez l'importance des épices, des herbes et des techniques de cuisson spécifiques à chaque région de l'Inde."Épices et Saveurs de l'Inde: Voyage Culinaire au Pays des Maharajas" est bien plus qu'un simple livre de recettes, c'est une immersion totale dans la cuisine indienne, ses traditions et son héritage culinaire. Laissez-vous envoûter par les saveurs exotiques de l'Inde et explorez un univers gastronomique riche et passionnant.