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Mushroom Culture

- Its Extension And Improvement (1870)

Bag om Mushroom Culture

Mushroom Culture: Its Extension And Improvement is a book written by William Robinson and originally published in 1870. The book is a comprehensive guide on the cultivation of mushrooms, covering topics such as the history of mushroom cultivation, the different varieties of mushrooms, the equipment needed for mushroom cultivation, the preparation of mushroom beds, and the harvesting and preservation of mushrooms. Robinson also includes detailed instructions on how to grow mushrooms in different environments, such as in cellars, sheds, and greenhouses. The book is aimed at both amateur and professional growers and provides valuable insights into the art of mushroom cultivation. Robinson's writing style is clear and concise, making the book easy to understand and follow. The book is a valuable resource for anyone interested in growing mushrooms, whether for personal consumption or commercial purposes.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781164869108
  • Indbinding:
  • Paperback
  • Sideantal:
  • 192
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 152x229x10 mm.
  • Vægt:
  • 263 g.
  • BLACK NOVEMBER
Leveringstid: 2-3 uger
Forventet levering: 10. december 2024

Beskrivelse af Mushroom Culture

Mushroom Culture: Its Extension And Improvement is a book written by William Robinson and originally published in 1870. The book is a comprehensive guide on the cultivation of mushrooms, covering topics such as the history of mushroom cultivation, the different varieties of mushrooms, the equipment needed for mushroom cultivation, the preparation of mushroom beds, and the harvesting and preservation of mushrooms. Robinson also includes detailed instructions on how to grow mushrooms in different environments, such as in cellars, sheds, and greenhouses. The book is aimed at both amateur and professional growers and provides valuable insights into the art of mushroom cultivation. Robinson's writing style is clear and concise, making the book easy to understand and follow. The book is a valuable resource for anyone interested in growing mushrooms, whether for personal consumption or commercial purposes.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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