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Yeast Strain Selection

Bag om Yeast Strain Selection

Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780367403164
  • Indbinding:
  • Paperback
  • Sideantal:
  • 368
  • Udgivet:
  • 2. oktober 2019
  • Størrelse:
  • 152x229x0 mm.
  • Vægt:
  • 453 g.
  • BLACK FRIDAY
    : :
  Gratis fragt
Leveringstid: 8-11 hverdage
Forventet levering: 12. december 2024
Forlænget returret til d. 31. januar 2025

Beskrivelse af Yeast Strain Selection

Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea

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