Udvidet returret til d. 31. januar 2025

Bøger i Chef's Table serien

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  • - Extraordinary Recipes From The Emerald City
    af James Fraioli
    169,95 kr.

  • - Extraordinary Recipes From The Bayou City's Iconic Restaurants
    af Arthur L. Meyer
    169,95 kr.

    Houston Chef's Table is the first cookbook to gather Houston's best chefs and restaurants under one cover. Including a signature "at home" recipe from seventy iconic dining establishments, the book is a celebration of the city's diverse cultural influences. Full-color photos throughout highlight fabulous dishes, famous chefs, and Houston landmarks.

  • - Extraordinary Recipes From The City Of Brotherly Love
    af April White
    284,95 kr.

    Celebrating Philadelphia's best restaurants and eateries with recipes and photographs, Philadelphia Chef's Table profiles signature "at home" recipes from more than 50 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Philadelphia's unique and exciting food scene.

  • - Extraordinary Recipes From the City of Roses
    af Laurie Wolf
    169,95 kr.

    Celebrating Portland's best restaurants and eateries with recipes and photograph, Portland, Oregon Chef's Table profiles signature "at home" recipes from over 40 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Portland's farm-to-table way of life.

  • - Extraordinary Recipes From Charm City And The Surrounding Counties
    af Neal Patterson & Kathryn Wielech Patterson
    169,95 kr.

  • - Extraordinary Recipes From The Crescent City
    af Lorin Gaudin
    226,95 kr.

    New Orleans is a restaurant city and it's long been that way. Food, cooking and restaurants reflect the spirit of New Orleans, her people and their many cultures and cuisines. Restaurants are our spiritual salve, our meeting place to connect, converse, consume, and of course, plan the next meal. Culinary traditions here are firm, though there is a dynamic food/dining evolution taking place in what we have come to call the new New Orleans. Today's restaurant recipe includes a lot of love, a taste of tradition, and the flavor of something new. New Orleans continues to be a most delicious city, from its finest white tablecloth restaurants to homey mom and pop cafes and chic new eateries¿¿and there's a place at the table waiting for you. With recipes for the home cook from over 50 of the city's most celebrated restaurants and showcasing beautiful full-color photos, The New New Orleans Chef's Table is the ultimate gift and keepsake cookbook.

  • - Extraordinary Recipes from the Conch Republic
    af Victoria Shearer
    263,95 kr.

  • - Extraordinary Recipes From The Windy City
    af Amelia Levin
    243,95 kr.

    Celebrating Chicago's best restaurants and eateries with recipes and photograph, The New Chicago Chef's Table profiles signature "at home" recipes from over 50 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Chicago's farm-to-table way of life.

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