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This book is a unique and authoritative review of chemical fronts in the ocean world. It includes regional chapters on chemical fronts in all major oceans (Atlantic, Indian, Pacific, Arctic, and Southern) and marginal seas (North Sea, Baltic Sea, Mediterranean Sea, Gulf of Mexico, Yellow Sea, and the East Siberian Sea). Thematic chapters focus on diverse topics such as cross-frontal transfer of nutrients; diapycnal mixing and its impact on nutrient fluxes in western boundary currents (Gulf Stream and Kuroshio); front-driven physical-biogeochemical-ecological interactions; dynamics of coloured dissolved organic matter; pollutant concentration and fish contamination in frontal zones; distribution of microplastics in the ocean, and Lagrangian methods to study the transport of marine litter.This volume will appeal to a broad audience, including researchers, instructors, students, and practitioners of all kinds involved in scientific and applied research, environment protection and conservation, and maritime industries including fisheries, aquaculture, and mining. Chapter "Lagrangian Methods for Visualizing and Assessing Frontal Dynamics of Floating Marine Litter with a Focus on Tidal Basins" is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
However, concerns remain regarding the safety of irrigation with treated wastewater since it contains residues of pharmaceuticals that have survived treatment, which means that soil and fauna are potentially exposed to these xenobiotics.
This book provides an authoritative overview of emerging pollutants in sewage sludge and soils. It traces the latest research and new trends on the characterization, removal and treatment of such pollutants in urban and industrial sewage sludge and soils. The book covers topics such as antibiotic resistance, fate and environmental impact of contaminants of emerging concern, environmental transmission of human pathogenic viruses and their effect on soil, and the repercussion of various emerging pollutants on biodiversity. It also offers a case study of the epidemiology-based surveillance of SARS-CoV-2 in wastewater and sludge.The book appeals not only to researchers and professionals working with emerging contaminants, but also to policy makers and a broader audience interested in learning more about the effects of these contaminants in human and environmental health.
This is the first of two volumes that together provide a global overview of the impact of agriculture on soil degradation, tracing the most critical drivers like the use and abuse of agrochemicals, mechanization, overgrazing, irrigation, slash and burn agriculture, and the use of plastics. This book covers the main effects of agriculture practices on soil degradation in several countries from Africa, America, Asia, and Oceania, and it elucidates the impact of chemical agents on soil quality, namely, the use of fertilizers, herbicides, pesticides, soil acidification and microplastics pollution. In these continents, a large number of the population depend on agriculture, which sets an enormous pressure on the ecosystems. Divided into 13 chapters, the book offers authoritative contributions about the fundamental soil degradation problems in countries such as Argentina, Australia, Peru and Bolivia, Brazil, Chile, China, Colombia, India, Israel, Kenya, Mexico, South Africa, the United States of America. As soil degradation issues are often linked with biodiversity loss and poverty, readers will also find in this book an important discussion of the different social, economic, political, and environmental aspects contributing to soil quality and sustainable management. Given the breadth and depth of its coverage, the book offers an invaluable source of information for researchers, students, environmental managers and policymakers alike.
This is the second of two volumes that together provide a global overview of the impact of agriculture on soil degradation, tracing the most critical drivers like the use and abuse of agrochemicals, mechanization, overgrazing, irrigation, slash and burn agriculture, and the use of plastics.Soil degradation caused by agriculture practices is a complex issue which depends on the interaction of social, economic, political, and environmental aspects. In this book, expert contributors elucidate the extension of the effects of agriculture on soil degradation in Europe, a continent with different cultures and political backgrounds that affect agricultural practices. Readers will also find in this book authoritative solutions to minimize the effects of agriculture intensification and land-use in this continent. Divided into 12 chapters, the book offers a European perspective on soil quality and sustainable management, including case studies about the impact of chemical agentslike fertilizers, herbicides, pesticides, and soil acidification and microplastics pollution in agriculture practices from countries such as Croatia, Czech Republic, Estonia, Latvia and Lithuania, Germany, Portugal and Greece, Hungary, Iceland, Italy, Slovenia, Spain, Sweden, and Ukraine. Given the breadth and depth of its coverage, the book offers an invaluable source of information for researchers, students and environmental managers alike.Chapter ¿Agricultural Land Degradation in the Czech Republic¿ is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
This book reviews alternative water sources for producing potable water, and offers a comprehensive overview of the latest research and technologies. Edited by experts at the forefront of water resource management, the book presents a paradigm shift in the quest for sustainable and efficient methods of producing potable water.The book commences with a perspective on the changing landscape in potable water production, setting the stage for a comprehensive analysis of cutting-edge techniques. Subsequent chapters offer a critical evaluation of potable rainwater harvesting system design and regulations and discuss the potential of utilizing urban runoff as a viable source for drinking water, highlighting both the possibilities and challenges that come with this approach. In this book, readers will also learn more about the sustainable reuse of wastewater, exploring innovative approaches on both building and city scales, and the complexities of producing potable water from saline waters. Particular attention is given to the latest advances in integrating renewable energy sources into the desalination process to produce potable water. In the final chapter of the book, readers will find an overview of the latest atmospheric water harvesting technologies, and an insightful discussion of the process, performance, energy efficiency, feasibility, and limitations of each.Given its breadth, this book is an important account for researchers, graduate-level students, and policymakers. It also serves as a roadmap for water resource engineers and planners tackling water scarcity and diverse water resources portfolios.
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