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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
READERS ARE GRIPPED BY A POISONER'S TALE!'A gut-wrenching, empowering and gripping feminist read' -5-STAR Reader Review'An incredible debut that I simply could not put down' -5-STAR Reader Review'This book will stay with me for a very long time' -5-STAR Reader Review'Historical fiction at its best' -5-STAR Reader Review--------------THIS IS A POWERFUL FEMINIST RETELLING OF THE BEST SERIAL KILLER YOU'VE NEVER HEARD OF. . . 'Not for the faint-hearted' SCOTSMANRome, 1656In Rome's shadowy backstreets lies an apothecary's shop - a place for women to take their heartbreaks and troubles. Herbs for childbirth. Tarot readings to tell their fortunes. An undetectable poison that can kill in four drops.Alongside her circle of female poisoners, Giulia Tofana dispenses her deadly potion to free the downtrodden women of the city from their abusive husbands. A path she's determined to follow after a harrowing childhood in Palermo.But even in a time of plague, it does not go unnoticed when the men begin to fall like flies.With the Holy Office of the Inquisition on her tail, Giulia is in more danger than ever. . How far will she go for the women who need her help?MURDERER OR SAVIOUR? YOU DECIDE.A dark and gothic historical novel inspired by the true story of Giuia Tofana, the first documented female serial killer in history. A POISONER'S TALE explores the realities of what it is like to be a woman who rebels against society and takes the reader on a tense, challenging but spellbinding journey.--------------'Gorgeous. . . brimming with rich detail and intrigue.' C. J. COOKE'Devastating. A beautifully intense read.' ISABELLE SCHULER'Moving and unforgettable.' STELA BRINZEANU'Incredibly compelling.' GRIMDARK MAGAZINE'Perfect example of quality historical fiction.' LAURA CARLIN'Kemp is an astonishingly talented storyteller, and her characters will linger long after you've finished reading.' NAOMI KELSEY
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
"Reevaluates the significance of iconic Afro-Brazilian figures, from slavery to post-abolition"--
Francis I was inconstant, amorous, hotheaded, and flawed. Yet he was also arguably the most significant king ever to rule France. This is his story.Leonie Frieda, the author of the bestselling Catherine de Medici, tells the extraordinary tale of King Francis of France, Catherine's father-in-law and the man who turned France into a great nation. Francis saw himself as the first Renaissance king. A man who was the exemplar of courtly and civilized behavior throughout France and Europe, he was also a courageous and heroic warrior, a keen aesthete, an accomplished diplomat, and an energetic ruler who transformed his country to be a force to be reckoned with.But he was also capricious, vain, and arrogant, taking hugely unnecessary risks, at least one of which nearly resulted in the end of his kingdom. His great feud with his nemesis Charles V, the Holy Roman Emperor, defined European diplomacy and sovereignty, but his notorious alliance with the great Ottoman ruler Suleiman threatened to destroy everything. With access to never-before-seen private archives, Leonie Frieda delivers a comprehensive and sympathetic account that explores the life of the man who was the most human of all the Renaissance monarchs?and the most enigmatic.
An energetic, fast-paced trip through the rapidly changing world of Korean cuisine by the author of Eating Viet Nam.Journalist, world traveler, and avid eater Graham Holliday has sampled some of the most exotic and intriguing cuisines around the globe. On a pilgrimage throughout the whole of South Korea to unearth the real food eaten by locals, Holliday discovers a country of contradictions, a quickly developing society that hasn't decided whether to shed or embrace its culinary roots. Devotees still make and consume classic Korean dishes in traditional settings even as the cuisine modernizes in unexpected ways and the phenomenon of Korean people televising themselves eating (mok-bang) spreads ever more widely.Amid a changing culture that's simultaneously trying to preserve what's best about traditional Korean food while opening itself to a panoply of global influences and balancing new and old, tradition and reinvention, the real and the artificial, Holliday seeks out the most delicious dishes in the most authentic settings?even if he has to prowl in back alleys to find them and convince reluctant restaurant owners that he can handle their unusual flavors. Holliday samples sundae (blood sausage); beef barbecue; bibimbap; Korean black goat; wheat noodles in bottomless, steaming bowls; and the ubiquitous kimchi, discovering the exquisite, the inventive, and, sometimes, the downright strange. Animated by Graham Holliday's warm, engaging voice, Eating Korea is a vibrant tour through one of the world's most fascinating cultures and cuisines.
Americans are embracing the small plate craze. They are serving bite-size mini meals?tapas, bar snacks, antipasti, skewered vegetables?whenever they entertain. Simple Italian Snacks shows how to plan a menu for any gathering in the informal yet chic way that Italians have mastered. Here are recipes appropriate for an afternoon by the pool, a fireside get-together with friends, an intimate dinner for two, or a party for a crowd. The dishes, which can be served as hors d'oeuvres or presented as a meal, are easy to prepare, and many can be made ahead of time.The authors of the wildly successful Simple Italian Sandwiches include all-new bruschetta, tramezzini, and panini as well as classic Italian snacks such as Baked Eggs in Tomato Sauce and Rice Balls. They show us how to make any party an event and even include sparkly cocktails. The recipes in Simple Italian Snacks are quick yet incredibly sophisticated and, as always, delicious.
With nothing more than a panini grill, a toaster oven, and a few simple ingredients, Jennifer and Jason Denton bring the fresh, robust flavors of Italy to your home table in Simple Italian Sandwiches.Eating in Italy is all about simple pleasures, relaxing with good company, and savoring fresh, no-frills foods like traditional toasted panini, crustless tramezzini, and crunchy bruschetta. In Simple Italian Sandwiches, Jennifer and Jason Denton offer up a collection of recipes for these classic bread-based dishes, plus condiments, antipasti, and salads that are easy enough for the novice cook yet tasty enough for anyone with a sophisticated palate. From Soppressata, Fontina, and Arugula Panini, to Mozzarella and Basil Pesto Tramezzini, to Roasted Butternut Squash, Walnut, and Asiago Bruschetta, the dishes can be prepared in minutes and require minimal cooking.With simplicity the governing rule for today's busy schedules, Simple Italian Sandwiches is the ideal cookbook for anyone who wants to prepare vibrant, flavorful food for family and friends, and then sit down and enjoy it with them.
MICHELIN zoom map Zoom Barcelona & Costa Brava is the ideal travel companion to fully explore this tourist destination thanks to its easy-to-use format and its scale of 1/150,000. In addition to Michelin's clear and accurate mapping, MICHELIN Zoom map highlights all the leisure activities available, such as golf clubs and tourist trains. MICHELIN Zoom Maps also include star-rated scenic routes, tourist sights & attractions, as well as camping sites and hotels selected in the famous MICHELIN guides. Make the most of your stay with MICHELIN Zoom Maps!MICHELIN ZOOM MAPS are perfect to discover major tourist areas, with a high level of details in an easy to use format. They nicely complement our Michelin Guides and include: - Various leisure activities, such as water parks, tourist trains, horse racing, etc- Scenic routes and tourist sights crossed referenced with the famous Michelin's Green Guides- Camping sites information from Michelin's Camping Guides- Hotel information from the world famous MICHELIN Guides
Updated annually, MICHELIN National Map Spain & Portugal (map 734) will give you an overall picture of your journey thanks to its clear and accurate mapping scale 1/1,000,000. Our map will help you easily plan your safe and enjoyable journey in Spain and Portugal thanks to a comprehensive key, a complete name index as well a clever time & distance chart. Michelin's driving information will help you navigate safely in all circumstances. In addition, MICHELIN National Map Spain & Portugal is cross-referenced with the famous MICHELIN Green Guide highlighting destinations worth stopping for! With MICHELIN National Maps, find more than just your way!MICHELIN NATIONAL MAPS feature:- Up-to-date mapping - A scale adapted to the size of the country - A clear and comprehensive key - Distance and time chart - Place name index - Driving and road safety information
C¿l¿tori¿i în inima buc¿t¿riei italiene cu "Buc¿t¿ria Italian¿ Autentic¿" de Antonio Rossi. Aceast¿ carte de bucate v¿ deschide üa c¿tre o lume plin¿ de arome autentice, re¿ete tradi¿ionale ¿i secrete culinare mötenite din generäie în generäie.Antonio Rossi, un buc¿tar cu r¿d¿cini adânc în cultura italian¿, v¿ va ghida prin diversele regiuni ale Italiei, de la Sicilia la Toscana ¿i de la Napoli la Vene¿ia. Fiecare pagin¿ a acestei c¿r¿i v¿ va dezv¿lui aromele ¿i gusturile bogate ale buc¿t¿riei italiene ¿i v¿ va înv¿¿a cum s¿ g¿ti¿i preparate cu autenticitate ¿i pasiune."Buc¿t¿ria Italian¿ Autentic¿" nu este doar o simpl¿ carte de bucate; este un ghid complet pentru oricine iube¿te buc¿t¿ria italian¿ sau dore¿te s¿ o exploreze. Antonio împ¿rt¿¿e¿te cunötin¿ele sale profunde despre ingrediente, tehnici de g¿tit ¿i cultura culinar¿ a Italiei, f¿când din aceast¿ carte o resurs¿ inestimabil¿ pentru töi iubitorii de arome italiene.F¿r¿ a dezv¿lui re¿ete, fiecare pagin¿ este o invitäie la o c¿l¿torie culinar¿ care v¿ va ajuta s¿ în¿elege¿i aromele ¿i secretele din spatele preparatelor italiene celebre. De la pasta perfect g¿tit¿ la pizza cu blat sub¿ire, de la risotto cremos la tiramisu decadent, "Buc¿t¿ria Italian¿ Autentic¿" v¿ va inspira s¿ v¿ bucuräi de aromele ¿i tradi¿iile bogate ale Italiei în propria buc¿t¿rie.Preg¿ti¿i-v¿ s¿ v¿ bucuräi de autenticitatea buc¿t¿riei italiene ¿i s¿ aduce¿i gustul ¿i farmecul acestei culturi în propria cas¿. "Buc¿t¿ria Italian¿ Autentic¿" este o invitäie la o c¿l¿torie culinar¿ care v¿ va face s¿ iubi¿i ¿i mai mult mâncarea italian¿. Este timpul s¿ v¿ l¿säi sedüi de aromele ¿i tradi¿iile Italiei!
P¿trunde¿i în lumea pasionant¿ a buc¿t¿riei spaniole cu "Buc¿t¿ria Spaniol¿ Autentic¿" de Carmen Hernandez. Aceast¿ carte de bucate v¿ aduce arome autentice, re¿ete tradi¿ionale ¿i pove¿ti captivante din inima Spaniei, oferindu-v¿ o c¿l¿torie culinar¿ de neuitat.Carmen Hernandez, o iubitoare a gastronomiei spaniole ¿i o expert¿ în arta culinar¿ iberic¿, v¿ va ghida prin diversele regiuni ale Spaniei, de la Andaluzia la Catalonia ¿i de la Castilia la ¿ara Bascilor. Fiecare pagin¿ a acestei c¿r¿i v¿ va dezv¿lui secretele buc¿t¿riei spaniole ¿i v¿ va înv¿¿a cum s¿ g¿ti¿i preparate autentice pline de pasiune."Buc¿t¿ria Spaniol¿ Autentic¿" nu este doar o simpl¿ carte de bucate; este un ghid complet pentru oricine iube¿te buc¿t¿ria spaniol¿ sau vrea s¿ o exploreze. Carmen împ¿rt¿¿e¿te cunötin¿ele sale profunde despre ingrediente, tehnici de g¿tit ¿i cultura culinar¿ a Spaniei, f¿când din aceast¿ carte o resurs¿ inestimabil¿ pentru töi iubitorii de arome iberice.F¿r¿ a dezv¿lui re¿ete, fiecare pagin¿ este o invitäie la o c¿l¿torie culinar¿ care v¿ va ajuta s¿ în¿elege¿i aromele ¿i tradi¿iile din spatele preparatelor spaniole celebre. De la paella cu fructe de mare la gazpacho r¿coritor, de la tapas delicioase la churros dulci, "Buc¿t¿ria Spaniol¿ Autentic¿" v¿ va inspira s¿ v¿ bucuräi de aromele ¿i pasiunea Spaniei în propria buc¿t¿rie.Preg¿ti¿i-v¿ s¿ v¿ l¿säi cucer¿i de gusturile ¿i aromele Spaniei ¿i s¿ aduce¿i o bucat¿ din aceast¿ ¿ar¿ vibrant¿ în propria cas¿. "Buc¿t¿ria Spaniol¿ Autentic¿" v¿ ofer¿ ¿ansa de a v¿ bucura de arome autentice ¿i de a v¿ aventura în lumea culinar¿ fascinant¿ a Spaniei!
Astuge sisse Hispaania köögi maailma koos Miguel Ramose raamatuga "Hispaania Kulinaaria Rännak". See kokaraamat viib teid maitsvate retseptide ja kultuuriliste avastuste maailma, tuues teieni Hispaania köögi autentsed maitsed ja rikkaliku ajaloo.Miguel Ramos, kirglik Hispaania köögi armastaja ja asjatundja, juhatab teid läbi erinevate Hispaania piirkondade ja nende unikaalsete maitsete. Iga lehekülg raamatus toob esile Hispaania toiduainete mitmekesisuse ja õpetab teid valmistama autentseid Hispaania roogasid oma köögis."Hispaania Kulinaaria Rännak" on rohkem kui lihtsalt kokaraamat; see on tõeline kultuuriline avastusretk kõigile, kes armastavad head toitu ja soovivad avastada Hispaania köögi sügavust. Miguel jagab oma sügavaid teadmisi Hispaania köögi ajaloost, traditsioonidest ja unikaalsetest koostisosadest, muutes selle raamatu hindamatuks ressursiks kõigile, kes soovivad sukelduda Hispaania maitsete maailma.Retseptid on selged ja inspireerivad, olles nii algajatele kui ka kogenud kokkadele kättesaadavad. Alates maitsvatest paelladest kuni täidetud tapaste ja kulinaarsete desserditeni tutvustab "Hispaania Kulinaaria Rännak" teile Hispaania kulinaarseid pärliteid.Valmistuge sukelduma Hispaania köögi rikkalikku maailma, kogema maitseid ja ajaloolisi traditsioone ning looma autentseid Hispaania roogasid oma köögis. "Hispaania Kulinaaria Rännak" on ideaalne juhend, mis viib teid unustamatu maitseelamuse ja kultuurireisi läbi Hispaania maitsete ja toitude maailma. On aeg avastada Hispaania köögi imed!
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