Gør som tusindvis af andre bogelskere
Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.
Ved tilmelding accepterer du vores persondatapolitik.Du kan altid afmelde dig igen.
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaei Naucratitae Deipnosophistarum Libri Quindecim, Volume 10; Athenaei Naucratitae Deipnosophistarum Libri Quindecim; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.), Isaac Casaubon, Johann Schweighäuser ex typographia societatis Bipontinae, 1804 Cooking; Essays; Anas; Cooking / Essays; Gastronomy; Literary Criticism / Ancient & Classical
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaiou Naukratitou Deipnosophistai, Volume 14; Athenaiou Naukratitou Deipnosophistai; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.) Johann Schweighäuser null Ex typographia Societatas Bipontinae, 1807 Cooking; Essays; Cooking / Essays; Reference / Quotations
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Deipnosophists; Or, Banquet Of The Learned, Volume 2; Volumes 13-15 Of Bohn's Classical Library; The Deipnosophists; Or, Banquet Of The Learned; Charles Duke Yonge Athenaeus (of Naucratis.), Charles Duke Yonge H.G. Bohn, 1854 Cooking; General; Cooking / General; History / General
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaiou Naukratitou Deipnosophistai, Volume 7; Athenaiou Naukratitou Deipnosophistai; Johann Schweighäuser Athenaeus (of Naucratis.), Isaac Casaubon, Johann Schweighäuser Ex typographia Societatis Bipontinae, 1802 Cooking; Essays; Cooking / Essays; Reference / Quotations
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaiou Naukratitou Deipnosophistai, Volume 1; Athenaiou Naukratitou Deipnosophistai; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.) Johann Schweighäuser null Ex typographia Societatas Bipontinae, 1801
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaiou Naukratitou Deipnosophistai, Volume 11; Athenaiou Naukratitou Deipnosophistai; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.) Johann Schweighäuser null Ex typographia Societatas Bipontinae, 1804 Cooking; Essays; Cooking / Essays; Reference / Quotations
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaiou Naukratitou Deipnosophistai, Volume 6; Athenaiou Naukratitou Deipnosophistai; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.) Johann Schweighäuser null Ex typographia Societatas Bipontinae, 1801 Cooking; Essays; Cooking / Essays; Reference / Quotations
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaei Naucratitae Deipnosophistarum Libri Quindecim, Volume 13; Athenaei Naucratitae Deipnosophistarum Libri Quindecim; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.), Isaac Casaubon, Johann Schweighäuser ex typographia societatis Bipontinae, 1805 Cooking; Essays; Anas; Cooking / Essays; Gastronomy; Literary Criticism / Ancient & Classical
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Deipnosophists: Or, Volume 3; The Deipnosophists: Or; Charles Duke Yonge Athenaeus (of Naucratis.) Charles Duke Yonge H. G. Bohn, 1854
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Deipnosophists: Or, Volume 2; The Deipnosophists: Or; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.) Charles Duke Yonge H. G. Bohn, 1854
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaei Naucratitae Deipnosophistarum Libri Quindecim; Athenaei Naucratitae Deipnosophistarum Libri Quindecim; Athenaeus (of Naucratis.); Volume 8 Of Athenaei Naucratitae Deipnosophistarum Libri Quindecim. Ex Optimis Codicibus Nunc Primum Collatis Emendavit Ac Supplevit Nova Latina Versione Et Animadversionibus Cum Is. Casauboni Aliorumque Tum Suis Illustravit Commodisque Indicibus Instruxit Iohannes Schweighaeuser; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.), Isaac Casaubon Johann Schweighäuser ex typographia societatis Bipontinae, 1805 Cooking; Essays; Anas; Cooking / Essays; Gastronomy; Literary Criticism / Ancient & Classical
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaiou Naukratitou Deipnosophistai, Volume 13; Athenaiou Naukratitou Deipnosophistai; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.), Isaac Casaubon Johann Schweighäuser null Ex typographia Societatis Bipontinae, 1805
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaei Naucratitae Deipnosophistarum Libri Quindecim, Volume 6; Athenaei Naucratitae Deipnosophistarum Libri Quindecim; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.), Isaac Casaubon, Johann Schweighäuser ex typographia societatis Bipontinae, 1801 Cooking; Essays; Anas; Cooking / Essays; Gastronomy; Literary Criticism / Ancient & Classical
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaei Deipnosophistae, Volumes 3-4; Bibliotheca Scriptorum Graecorum Et Romanorum Teubneriana; Athenaei Deipnosophistae; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.), August Meineke In aedibus B.G. Teubneri, 1859 Cooking; Essays; Cooking / Essays; Reference / Quotations
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaei Naucratitae Deipnosophistarum Libri Quindecim, Volume 9; Athenaei Naucratitae Deipnosophistarum Libri Quindecim; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.), Isaac Casaubon, Johann Schweighäuser ex typographia societatis Bipontinae, 1803 Cooking; Essays; Anas; Cooking / Essays; Gastronomy; Literary Criticism / Ancient & Classical
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Athenaiou Naukratitou Deipnosophistai, Volume 9; Athenaiou Naukratitou Deipnosophistai; Athenaeus (of Naucratis.) Athenaeus (of Naucratis.) Johann Schweighäuser null Ex typographia Societatas Bipontinae, 1803
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.
Ved tilmelding accepterer du vores persondatapolitik.