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Essential Minerals in Plant-Soil Systems: Coordination, Signaling, and Interaction under Adverse Situations is the first book to encompass these key aspects of plant science, biochemistry, soil science and fertilizer development in a single volume. Describing the micro- and macronutrients in the plant-soil system with the help of suitable illustrations, the book connects all the pieces enabling comprehensive and connected understanding. Sections cover recent advances in the understanding of how plants coordinate the acquisition, transport, signaling, and interaction, and cross-talks between macro- and micro-nutrients in adverse environmental situations. This book is a valuable reference for those putting research into practice in addressing stress situations, as well as providing important foundational insights for further research.
This book gives a complete overview of current developments on the green synthesis and extraction of nano-emulsions for numerous uses in food, agriculture, biomedical, and cosmetics sectors. In the food and agriculture section, the book demonstrates the use of nano-emulsions to deliver nutraceuticals, coloring, and flavoring agents, in the development of biodegradable coating, improving the quality of packing films and enhancing the shelf life and nutritional value of foods. It also shows that nano-emulsions are very good for pesticides formulation where it enhances the solubility of poorly water-soluble pesticides, resulting in increased pesticide bioactivity compared to conventional pesticides. In the biomedicine applications section, the chapters show that nano-emulsion can dissolve hydrophobic drugs and is used as a drug delivery system for many cancers treatment such as lung cancer, breast cancer, prostate cancer, liver, and gastric cancer. Also, nano-emulsions are an excellent candidate for encapsulating drugs or imaging probes for targeted delivery and immunotherapy. This book caters to scientists, researchers, and students interested in nanotechnology, nanomedicine, environmental science, plant science, agriculture, chemistry, biotechnology, pharmacognosy, pharmaceuticals, industrial chemistry, and many other interdisciplinary subjects.
Biostimulants in Plant Protection and Performance provides the latest research on biostimulants, a diverse class of compounds that includes substances or microorganisms that are helpful in sustainable plant growth and development. These substances accelerate plant growth, yield, and chemical composition even under unfavorable conditions, and include nitrogen-containing compounds, humic materials, some specific compounds released by microbes, plants, and animals, various seaweed extracts, bio-based nanomaterials, phosphite, silicon, and more. Additionally, the book discusses new generation products and bioproducts that are being developed for sustainable plant growth and protection, including research updates in biotechnology, nanobiotechnology, and the protective role of biostimulants. As the use of new generation biostimulants can enhance plant production systems through a significant reduction of synthetic chemicals, such as pesticides and fertilizers, and even elicit plant tolerance to various climate change-related stresses, this book is a welcomed edition to many fields of study.
This book gives a complete overview of current developments in the fabrication and diverse applications of metal and metal oxide nanomaterials synthesized from agricultural/horticultural products and organic waste materials. Nanoparticles are thought to have been present on earth naturally since its origin in the form of soil, water, volcanic dust, and minerals. Besides their natural origin, they have been also synthesized by using physical, chemical, and biological means. The chapters in this book look at agricultural as well as horticultural wastes from industries, such as palm oil, rubber, paper, wood, vegetable, coffee/tea, rice, wheat, maize, grass, and fruit juice processing factories, and describe the methods to extract and synthesize metal and metal oxide nanoparticles, which are then applied in various sectors such as food, agriculture, cosmetics, and medicines industries. The book is a reference source for academician, scientists, policymakers, students, and researchers scientist working in minimizing the environmental pollution and implementing nanotechnology into agricultural waste products to produce eco-friendly and cost-effective nanoparticles.
This book gives a complete overview of current developments in nanotechnology-based environmental remediation and sustainable agriculture practices/sectors. It will provide the use of nanotechnology in the agricultural sector such as crop production and improvement, soil fertility management along with benefits and risks of nanotechnology on ecological farming. Additionally, the book also discovers how nanotechnology is used in water, air remediation techniques and major challenges in using nanomaterials for improving water and air quality. The book can be a reference source for academicians, scientists, policymakers, students, and research scientists working in minimizing the environmental pollution and increasing agricultural production using nanoparticles.
This book looks at the interaction between plants and nanomaterials/nanocomposites, and their effects ecology, the food chain and human health. It focuses on nanomaterials/nanocomposites phytotoxicity, which is an important precondition to promote the application of nanotechnology and to avoid the potential ecological risks. It describes the influencing factors of nanotoxicity of nanomaterials and the mechanisms of these toxic effects and defense mechanisms in plants. The chapters in this book are written by internationally renowned researchers and professionals and provides exciting and remarkable information (on the above-mentioned topics) to the scientist, researcher and student working field of plant biology, agricultural science, nanobiotechnology, plant biochemistry, plant physiology, plant biotechnology and many other interdisciplinary subjects.
Diabetes is a chronic condition associated with metabolic disorder. Persons suffering from diabetes have shown accelerated levels of blood sugar which often harms the heart, blood vessels, eyes, kidneys, and nerves. Over the past few decades, the prevalence of diabetes has been progressively increasing. Synthetic drugs are used to treat diabetic patients to help control the disorder, but it is shown that numerous medicinal plants and herbal drugs are widely used in several traditional systems of medicine to prevent and treat diabetes. They are reported to produce beneficial effects in combating diabetes and alleviating diabetes-related complications. These plants contain phtyonutrients and phytoconstituents demonstrating protective or disease preventive properties. In many developing countries, herbal drugs are recommended by traditional practitioners for diabetes treatment because the use of synthetic drugs is not affordable.Key Features:Provides botanical descriptions, distribution, and pharmacological investigations of notable medicinal and herbal plants used to prevent or treat diabetesDiscusses phytochemical and polyherbal formulations for the management of diabetes and other related complicationsContains reports on antidiabetic plants and their potential uses in drug discovery based on their bioactive moleculesThis volume in the Exploring Medicinal Plants series provides an overview of natural healing treatments in selected antidiabetic plants. The book presents valuable information to scientists, researchers, and students working with medicinal plants or for those specializing in areas of ethnobotany, natural products, pharmacognosy, and other areas of allied healthcare. It is also useful to pharmaceutical companies, industrialists, and health policy makers.
Nanotechnology is gaining importance in every field of science and technology. Green synthesis of nanomaterials involves the use of microorganisms such as bacteria, fungi, viruses; and different lower and higher plants. Green synthesis of nanomaterials from plant extracts becoming popular in comparison to synthesis using microorganisms. Plant based-nanomaterials synthesis is easy, have no need to bring back from the culture medium, and is safe. Additionally, plant-based nanomaterials are eco-friendly, in comparison to physical and chemical modes of synthesis. Several lower and higher plants are rich in terms of secondary metabolites. These metabolites have been used as medicine in crude extract form or with some other formulations. They have been also used to isolate the bioactive compounds in modern medicine as well as in herbal medicine systems. Thus, phytochemicals present in the plant and their parts play an important role in nanomaterials synthesis, mainly due to the presence of a significant number of secondary metabolites, for instance, alkaloids, flavonoids, saponins, steroids, tannins, etc. Further, essential and aromatic oils have been also explored for nanomaterials synthesis, and they are also equally useful in terms of their various biological applications. These organic ingredients come from a wide range of plant components, such as leaves, stems, roots, shoots, flowers, bark, and seeds. Globally, the presence of different plants has shown a capability to produce huge and diverse groups of secondary metabolites. The functional groups present in the plant extract acts as capping and stabilizing agent. Most of the time, pure isolated bioactive compounds are more biologically active; hence scholars are focusing their research on the synthesis of nanomaterials using some particular class of secondary metabolites. Investigations have shown that the green synthesized nanomaterials were found to be more biologically active in comparison to chemicallysynthesized nanomaterials. These nanomaterials and or nanocomposites found different applications especially in drug delivery, detection and cure of cancer cells, diagnosis of a genetic disorder, photoimaging, and angiogenesis detection. They have also shown several applications in agricultural, horticultural as well as forestry sectors. The book in hand covers a wide range of topics as mentioned above. It incorporates chapters that the authors have skilfully crafted with clarity and precision, reviewing up-to-date literature with lucid illustrations. The book would cater to the need of graduate students as a textbook and simultaneously be useful for both novices and experienced scientists and or researchers working in the discipline of nanotechnology, nanomedicine, medicinal plants, plant science, economic botany, chemistry, biotechnology, pharmacognosy, pharmaceuticals, industrial chemistry, and many other interdisciplinary subjects. It should also inspire industrialists and policy makers associated with plant-based nano products.
Genomics, Transcriptomics, Proteomics and Metabolomics of Crop Plants presents current operational methods applied to model crop plants. Including subcellular organelles, DNA fingerprinting and barcoding, sRNA, gene expression, rhizosphere engineering, marker assisted and 5G breeding, plant-microorganism interactions, stress signaling and responses, the book highlights important factors that are often overlooked and explores the latest research. The book also explores cutting-edge approaches for immediate application in new research such as OMICS, genome-wide transcriptome profiling, bioinformatics and database, DNA fingerprinting and barcoding, sRNA, gene expression, genome editing, diagnostics, rhizosphere engineering, marker assisted and 5G breeding, crop plant-microorganism interactions, stress signaling and responses. Additionally, the book describes opportunities to manipulate crop plants genetic and metabolic systems, while also exploring the related bioethical and biosafety issues. These topics are chosen and covered in detail to fill the gap in this understanding of crop molecular biology.
Hormonal Cross-Talk, Plant Defense and Development: Plant Biology, Sustainability and Climate Change focuses specifically on plants and their interaction to auxins, gibberellins, cytokinins, ethylene, abscisic acid, jasmonates, brassinosteroids, strigolactones, and the potential those interactions offer for improved plant health and production. Plant hormones (auxins, gibberellins, cytokinins, ethylene, abscisic acid, jasmonates, brassinosteroids, salicylic acid, strigolactones etc.) regulate numerous aspects of plant growth and developmental processes. Each hormone initiates a specific molecular pathway, with each pathway integrated in a complex network of synergistic, antagonistic and additive interactions. This is a valuable reference for those seeking to understand and improve plant health using natural processes. The cross-talks of auxins - abscisic acid, auxins - brassinosteroids, brassinosteroids- abscisic acid, ethylene - abscisic acid, brassinosteroids - ethylene, cytokinins - abscisic acid, brassinosteroids - jasmonates, brassinosteroids - salicylic acid, and gibberellins - jasmonates - strigolactones have been shown to regulate a number of biological processes in plant system. The cross-talk provides robustness to the plant immune system but also drives specificity of induced defense responses against the plethora of biotic and abiotic interactions.
Poisonous plants are used in traditional medicine systems in various healing therapies. They are a rich resource of ingredients used in herbal drug formulations that are also used in the development of synthetic drugs. They are recognized for their antioxidant, anti-inflammation, anti-cancer, and anti-diabetic activities and for many other health benefits. Exploring Poisonous Plants: Medicinal Values, Toxicity Responses, and Therapeutic Uses provides an analysis of the most important poisonous herbs, shrubs, and trees, detailing poisonous plants while demonstrating endorsements for their potential therapeutic values.Features:Presents therapeutic potentials on various poisonous herbs, shrubs, and trees.Provides descriptions of notable toxic compounds and discusses their adverse effects when consumed by animals or people.Gives practical guidance for botanical description, distribution, phytochemical constituents, pharmacological studies, and traditional and other potential uses of selected poisonous plants.This volume in the Exploring Medicinal Plants series is appropriate for scientists, researchers, and students working with poisonous plants, as well as in areas of economic botany, plant biochemistry, biotechnology, pharmacognosy, pharmaceuticals, industrial chemistry, and nanomedicine.
Advances in Smart Nanomaterials and their Applications brings together the latest advances and novel methods in the preparation of smart nanomaterials for cutting-edge applications. The book covers fundamental concepts of nanomaterials, including fabrication methods, processing, application areas, specific applications of smart nanomaterials across a range of areas, such as biomedicine, pharmaceuticals, food science and packaging, sensing, cosmetics and dermatology, gas, oil, energy, wastewater and environment, textiles, agriculture, and forestry sectors. In each case, possible challenges, recent trends, and potential future developments are addressed in detail. The book also discusses various considerations for the utilization of smart nanomaterials, including environmental safety and legal requirements. The book is suitable for graduate students as a textbook and simultaneously be useful for both novices and experienced scientists or researchers, medical biologists, nanobiotechnologists, nanoengineers, agricultural scientists, and general biologists as a reference book as well as inspires some industrialists and policy makers involved in the investigation of smart nanomaterials.
Environmental pollution as a consequence of diverse human activities has become a global concern. Urbanization, mining, industrial revolution, burning of fossil fuels/firewood and poor agricultural practices, in addition to improper dumping of waste products, are largely responsible for the undesirable change in the environment composition. Environmental pollution is mainly classified as air pollution, water pollution, land pollution, noise pollution, thermal pollution, light pollution, and plastic pollution. Nowadays, it has been realized that with the increasing environmental pollution, impurities may accumulate in plants, which are required for basic human uses such as for food, clothing, medicine, and so on. Environmental pollution has tremendous impacts on phenological events, structural patterns, physiological phenomena, biochemical status, and the cellular and molecular features of plants. Exposure to environmental pollution induces acute or chronic injury depending on the pollutant concentration, exposure duration, season and plant species. Moreover, the global rise of greenhouse gases such as carbon monoxide, carbon dioxide, nitrous oxides, methane, chlorofluorocarbons and ozone in the atmosphere is among the major threats to the biodiversity. They have also shown visible impacts on life cycles and distribution of various plant species. Anthropogenic activities, including the fossil-fuel combustion in particular, are responsible for steady increases in the atmospheric greenhouse gases concentrations. This phenomenon accelerates the global heating. Studies have suggested that the changes in carbon dioxide concentrations, rainfall and temperature have greatly influenced the plant physiological and metabolic activities including the formation of biologically active ingredients. Taken together, plants interact with pollutants, and cause adverse ecological and economic outcomes. Therefore, plant response to pollutants requires more investigation in terms of damage detection, adaptation, tolerance, and the physiological and molecular responses. The complex interplay among other emerging pollutants, namely, radioisotopes, cell-phone radiation, nanoparticles, nanocomposites, heavy metals etc. and their impact on plant adaptation strategies, and possibility to recover, mitigation, phytoremediation, etc., also needs to be explored. Further, it is necessary to elucidate better the process of the pollutant's uptake by plant and accumulation in the food chain, and the plant resistance capability against the various kinds of environmental pollutants. In this context, the identification of tolerance mechanisms in plants against pollutants can help in developing eco-friendly technologies, which requires molecular approaches to increase plant tolerance to pollutants, such as plant transformation and genetic modifications. Pollutant-induced overproduction of reactive oxygen species that cause DNA damage and apoptosis-related alterations, has also been examined. They also trigger changes at the levels of transcriptome, proteome, and metabolome, which has been discussed in this book.
The book inculcates a holistic approach to improve crop productivity and quality for ensuring food security and nutrition to all. This warrants to identify various stress conditions prevalent globally and tailor crop adaptability and productivity to the maximum accordingly, employing physio-molecular modern tools and techniques with judicious amalgamation with conventional crop husbandry. As a result, the book chapters encompass diverse environmental factors, internal physio-molecular processes and their modulations with a final goal of expanding area under cultivation by utilization of constraint terrains of poor site quality and augmenting sustainable crop productivity and quality on the face of rapidly changing climate. The book includes role of plant hormones, nano-sensors, nanomaterials etc. in stress tolerance responses, capturing recent advancement in the field of stress tolerance, enlarging scope of coverage by gleaning modern literature and providing glimpses of futuristic scenario of agriculture practices that can render ¿balance staple food rich in nutrition, vitamins and minerals¿ to teeming billions of global human populations. Thus, the book provides a comprehensive overview of the role of stress environment and understanding stress physiology for developing stress tolerant crops. The book covers current knowledge and future prospects to achieve enhanced food security under stress environment of crops. The renowned contributors elegantly crafted each chapter, suited alike to both classroom texts for graduate students and reference material for researchers. The language and style are simple and lucid with liberal use of illustrations. This book should be on the shelf of university/ personal libraries for inquisitive students and enlightened researchers.
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