Bøger af Carla Hale

The unique flavour of ceviche mixes well with any type of main course, but I prefer to serve it on the side of grilled steak. The blend of seafood and beef is perfect surf n' turf fare that tastes amazing with some fresh dinner rolls and garlic butter. The tangy lime and lemon juice found in most of these dishes complements a seafood meal or baked salmon as well with some dill sauce and Italian bread. From the Conch Ceviche with juicy pineapple to the Peruvian Ceviche with hard-boiled egg, these 30 recipes are simple to make and a delight to serve. Don't be too surprised if you find nothing leftover at the end of the meal. Maybe you should make some extra for yourself... just in case.

If you are looking for the perfect dish for you to make that will help you start off your day, French toast is the perfect dish for you to make. Inside of this French toast cookbook, you will learn how to make delicious French toast recipes such as: - Ham and Provolone Cheese Stuffed French Toast- Churro French Toast- Chocolate French Toast- Christmas Eggnog French Toast- Bananas Foster French Toast- Stuffed Berry French Toast- Three Cheese Stuffed French Toast- Blueberry French Toast Cobbler- and even more! So, what are you waiting for? Grab a copy of this cookbook and start preparing homemade French toast as soon as today!

Do you love Indian food and wish you could create delicious curries at home? Do you find yourself craving authentic curry dishes but can't afford to buy take out every day? If so, then this Global Curry Cookbook is definitely about to rock your world! This Global Curry Cookbook was created for curry lovers like you who are want to create authentic, delicious curry dishes right from your kitchen. Together we will be exploring a wealth of useful information to get you started in cooking Curry meals and discovering just how delicious Curry can really be. How do you build flavor in your curries? What curries should you use for a thicker stew versus a thin soup like curry? This and many more FAQs for curry will be answered in this simple and quick guide to cooking Curry. This Curry Cookbook will include: - 30 Delicious Curry Recipes- Easy to Follow Step by Step Directions- And Much, Much More! The Global Curry Cookbook, is definitely going to transform your life so, grab a copy today and let's cook some delicious curry dishes.

If you have always wanted to try out Canadian food for yourself but could never afford a trip to Canada in order to do so, then this is a cookbook you need to check out for yourself. Throughout the pages of this Canadian cookbook, you will learn to make Canadian favorites such as: - Canadian Tourtiere- Thanksgiving Maple Cookies- Halifax Donair- Canadian Maple Pie- French Canadian Chicken with Garlic Gravy- Canadian Flapper Pie- Pouding Chomeur- Canadian Cheese Soup- Quebec Split Pea Soup- and much, much more! So, what are you waiting for? Grab a copy of this Canadian cookbook and begin cooking authentic Canadian recipes as soon as today!

Want to shed fat but have no idea how to start? Fat - free foods for a sexier you: Absolutely fat - free recipes to prevent unwanted body fat is your guide to a fat - free lifestyle. This fat - free cookbook brings you 30 recipes [or dishes] that have low to fat - free ingredients and are heart - healthy. With that being said, this fat - free book will also show you alternatives of food ingredients plus, how to prepare and cook food that will not give you unwanted fat and are bad for the heart. Whether you are having any cardiovascular disease or any disease that are caused by consuming too much bad fat, or you are just a person who wants to lose those love handles and be sexy, this cookbook will show you the foods you need to eat during breakfast, lunch, and dinner. This book will finally prove to you that you can pull off a fat - free dessert (even the sweetest ones). Either way, thank you for purchasing this book as your guide to a fat - free lifestyle. This book will surprise you on how fat - free foods are as good as the foods that use the typical ingredients on a day - to - day basis. So, what are you waiting for? Be fat - free from now on!

This book may be the most contemporary we have written in a while. Bento boxes are kind of revolutionary, but we want to make them more accessible and interesting to most people, especially if they wish to prepare these for their families. I think a lot of people get intimidated by the word "box." Let's clarify this, you don't have to have a box per say to prepare a meal like this. You can use a plastic container, a plate with deigned compartments, or perhaps even a homemade Bento box idea you created yourself. Bento boxes are fun to make, and you can use this opportunity to teach your children about nutrition, your husband about getting into the habit to prepare his lunch or your elderly mother to accept your homemade, delivered meals. It does not matter why you need a Bento box in your life, we will provide you in this cookbook many wonderful and delicious ideas. You will become the Bento box expert and maybe you can spread the word and the ideas to your neighbors and friends. I have shown many of my friends the advantages to making Bento boxes and have everyone in the family helping themselves many nights of the week. Which is perfect for when we are so busy with different activities.

Did you know that ketchup is the world's most used condiment? Tomato ketchup is by far the most popular form of ketchup today. It is used for a large variety of uses such as for fries, hot dogs, meat and so much more. Professional cooks even use ketchup as the base for exquisite sauces. Regular folk, like you and me, use it for just about everything and it somehow always seems to run out way too quickly especially when it's time to enjoy that crucial moment when you have a fresh batch of fries! Luckily making your own ketchup is quite simple, and the herbs and spices used can be adjusted according to your preference. We have put together a collection of 30 of the most delicious ketchup recipes in this Easy Ketchup Cookbook for you to enjoy. Grab a copy of this Easy Ketchup Cookbook today, and add some "sauciness" back to your life!

If you have a passion for all things chocolate, truffle, candied or caramel, this Simple Truffles cookbook will inspire you to create your own sweet truffle magic within the comfort of your own home. Inside of this truffle guide, you will learn how to make some of the most complicated truffle recipes with ease such as: - Classic Oreo Cookie Truffles- Reese's Pieces Truffles- Pumpkin Spiced Truffles- Chocolate Chip Cookie Dough Truffles- White Chocolate and Nutella Truffles- Cotton Candy and Oreo Truffles- Cake Batter Truffles- Adult Rum Truffles- and even more! So, why are you hesitating? Grab a copy of this truffle cookbook and start making truffles as soon as today!

If you love the taste of cheesecake, and have always wanted to learn how to make it for yourself, then look no further! You will learn how to make every type of cheesecake you can imagine. By the end of this cookbook, you will learn how to create cheesecake recipes such as: - Nutty Cheesecake Bars- Classic Ricotta Cheesecake- Chocolate and Espresso Cheesecake- Lemon Bar Cheesecake- Pumpkin Cheesecake Bars- Cinnamon Roll Cheesecake- Red Velvet Cheesecake- Peanut Butter Cheesecake- and even more! So, what are you waiting for? Grab a copy of this cheesecake bible and start making delicious cheesecake recipes as soon as today!

Whoever said you couldn't have an appetizer before dinner? If you love the idea of appetizers and want to make something new for your friends and family, then look no further! Inside of this appetizer recipe book, you will learn how to make plenty of appetizer dishes such as: - Roasted Oysters with Pancetta- Stuffed Jalapenos- Sausage and Polenta Triangles- Miniature Crab Corn Bread Cakes- Spicy Maple Popcorn- Cilantro Scallops- Spinach and Artichoke Dip- Tilapia Ceviche- and even more! So, what is next for you? Grab a copy of this appetizer recipe book and start preparing your favorite appetizer dishes as soon as today!

This book offers an easy-to-follow collection of healthy low-carb soup and stew recipes that you can prepare without too much fuss. In this collection you have a wide selection of soups and stews to choose from that will offer you tasty meals that you and your loved ones will not only enjoy their flavors but will benefit from the healthy ingredients included in them. In this busy world we live in today it can be very challenging to find time to sit down and enjoy a good healthy meal. With many of these recipes, they can be easily taken with you if you are on the go-such as making some soup in a flask as you rush off to work. Enjoy trying this wide selection of soup and stew recipes, there will be something to suit everyone's tastes, ensuring that you all will be coming back for a refill!

This cookbook is one of a kind. We will offer you many ideas for soups recipes and hopefully make any day much better. That's right, usually, soups have that positive energy and will put a smile on people's faces. I know each time someone proposes to give me a homemade soup, I feel like they truly love me! Slow cooker soups are so easy to make. They do not require complicated ingredients to find and they surely do not require much surveillance. They will allow you to make a wonderful meal or appetizers for later while you can continue the rest of your daily activities. If you have not equipped with a slow cooker or crockpot, I certainly suggest for you to consider buying. Consider the size you might like, depending on the size of your family and what you intend to cook inside. Look at the lid, you might like to get a clear one to be able to see what's inside while it's on, inside of having to open it and disturb the cooking process. Other features might be usual, such as many different temperatures and timers, so read carefully and make your choice.

Of course, you will be using muffin tin pans to bake muffins and cupcakes, that is a given. However, did you know that you can make so much more out of them? When you are organizing your next kid's birthday party or preparing some appetizers for your work potluck, you will find that the size of these small holes will be the perfect size. Enjoy how wonderful and handy this cookbook is and how lucky you are we have gathered 25 recipes to make your life easier. You will be surprised to find out what we came up with: appetizers, desserts, and main dishes. An assortment of muffin tin recipes presented to you in the book to impress anyone you might need to or simply introduce new fun recipes to your loved ones. Follow us on this fun journey toward some new and exciting recipes that might look cute only but are also very much so delicious as well.

I started experimenting with breakfast bowls when I started to feel tired in the morning from the food I was eating. The cereals and muffins I would consume on the way to work in the morning were not keeping my body fueled, so I would start work feeling sluggish and sleepy. I started to do some research on foods that would have the most impact on my body and keep me sustained for long periods of time. The breakfast bowl recipes mentioned in this cookbook are a result of those dishes I tried that I found worked the best for energy, health and overall peace of mind. I started to make small adjustments to these bowls to satisfy the needs of my kids, so I urge you to do the same. Try each of these recipes at least once to find those that will suit your tastes and satisfy your belly for the long day ahead.

Are you are looking for a great Indian dessert cookbook? Do you want to make soul-satisfying and moth watering Indian Desserts at home? If you want to double the sweetness of your moments, while diving down memory lane on the streets of India, then this book is your new best friend. In this Indian Dessert Cookbook, we will explore super easy and traditional Indian desserts that are simple to prepare but will give you an unforgettable taste. Get your copy now and enjoy the real taste of India.

Is your diet lacking and you feel the need to add more protein to your daily intake? Here is a great way to have your protein each morning with these luscious pancakes. Now you can increase your protein intake and decrease your sugar cravings! This Protein cookbook will show you a great start to your mornings. The recipes in this Protein Cookbook will give you creative ideas to preparing some great pancakes; step by step instructions for you to follow. Inside this cookbook you will find 30 protein filled pancake recipes that are High in protein, low calorie, sugar free, nutritious and satisfying.

Informal and reliable; the Gin cookbook sets refreshing, simple, and innovative drinks at your disposal wherever you are, with ingredients that are readily available. The book is so structured and offers fresh, creative cocktail ideas like-Watermelon Basil Gin cocktail, Midwinter Gin, Caraway Cantaloupe Gin, Peachy Keen Gin; just to name a few. These recipes will not break your pocket, most certainly will not require you running to the store unexpectedly and will certainly captivate cocktail lovers all over.?

Chocolate has been around for thousands of years. It was discovered by South American Mayan Indians who used it as a special drink for ceremonies It was used to create a ceremonial brew for celebrations. The Mayans not only loved chocolate, they revered it. Montezuma drank several gallons of chocolate each day. The Mayans also used the cacao bean as currency. In their culture, the cacao bean was very valuable. The more cacao a piece of chocolate has, the healthier it is. Cacao is actually very healthy. Chocolate containing more than 70 percent cacao is considered a health food. The least healthy chocolate is milk chocolate with has only 10 percent cacao. The semisweet chocolate which is used a lot in this Chocolate Cookbook is somewhere in-between. This Chocolate Cookbook is filled with recipes for every type of dessert. There are also recipes for making chocolate candies, which makes a great present. In this Chocolate Cookbook, you will also find main meal recipes that are kicked up in flavor with the addition of some chocolate. Chocolate chili, anyone? Get ready to indulge family and friends with some very special treats.

Is your life busy? Does making new recipes seem like taking too much time from your day? But aren't there Hispanic tastes you'd like to enjoy in your recipes? This cookbook is your answer. Whether you have a family or a partner, or live alone, cooking meals at home is much cheaper than eating out, and the recipes can include healthier ingredients. But cooking designer meals can tip the scale when you're trying to balance your available time. You probably have some favorite recipes you already make, but if you'd like to try authentic Hispanic meals, the recipes in this cookbook are quick and easy, so they won't take up much of your time. I have rounded up 30 simple Hispanic recipes in this book. They include authentic Mexican-American and Latino-American flavors. Whether you're hungry for casseroles, tacos, salads or burritos, I offer those, and more. Wouldn't you enjoy adding Hispanic tastes to your list of go-to recipes? Now, when you want Hispanic food, you don't have to stop at a fast food or sit-down restaurant. These recipes are simple and fast. You probably have some of the ingredients already in your pantry or fridge. That means you can create a tasty dish in minutes. Your friends and family will love them.

The secret to becoming a skilled and perfect cook isn't about watching culinary shows to master professional chef's techniques or searching for the right recipes. It is all about understanding the wide world of great taste and flavor; choosing the right herb and spices to capture the perfect taste and this can be very hard to achieve. This Herb Cookbook will direct you to some must-know natural herbs and spices that will enhance your cooking taking it to the highest level and will teach you creative ways to use them. The recipes included in this book will offer you the opportunity to use these awesome flavors and the health benefits that will be derived from using them. Grab a copy of this Herb Cookbook today and let's add some herbs to your day. You will have no regrets.

Nowadays, people are becoming busier by the minute and many have far less time to spend in the kitchen. Let us take a journey into the delights of quick and easy cooking. This Mash Cookbook is here to illustrate the effortless nature of simple cooking. In this cookbook we will focus mainly on Mashed Potatoes. You will notice that even though the recipes and the ingredients are quite simple, the taste of the dishes are amazing. Now enjoy the adventure in simple cooking by jumping in once you are ready, you will have no regrets.

This cookbook was fun to put together. We have fun each time we are in the kitchen, don't get me wrong. However, to share dump dinner recipes is a one of a kind experience as we know how much you will appreciate them. When you are preparing dump dinners, you will use some type of baking dish, cooking device (crockpot, slow cooker), pot, saucepan, bowl, or even a bag and simply dump the listed ingredients. That's right dump dinners are made by place a bunch of ingredients in the same container and be done with it. You might need to stir once or twice, but you should not have to go through several preparation steps like you have to in most recipes. Fantastic, right? Dump dinners recipes can be made in the slow cooker and left alone for several hours. You can dump your ingredients, leave for the day and come back to a full meal ready for your family. You can bring this type of dish to work for a potluck or if your schedule is totally chaotic, you can ask your teenagers or inexperienced spouse to put it together for you easily.

When a particular recipe you are cooking calls for a certain spice, try one of these 30 home-made seasonings instead of taking a trip to the grocery store. The recipes will work on a 1:1 ration so if your method calls for 1 teaspoon of Allspice, then use 1 teaspoon of the homemade Allspice entry in this cookbook. The flavour will be fresher and more intense as well as add some pride in cooking with your own creation. When you store these spices in an airtight container in a cool and dry place, you will find that they last for weeks and become more potent over time. Try some of these delicious seasonings for your next dinner or dessert and taste the amazing difference homemade seasoning can make in your cooking.

Have you ever tasted authentic Bulgarian food? It is hearty, tasty and fresh. Can you make their recipes at home? Yes, you can, with this concise cookbook! Bulgaria is known for the quality of its dairy products and vegetables, and it boasts a wide variety of mild spices. They often use beef and pork in their main meal recipes, although they do have some seafood dishes. They enjoy dishes made with lamb, as well. Many staple foods in Bulgaria can also be found in Serbia, Turkey and Greece. However, each country, and even each region, has a local flavor that sets it apart from the others. From grilled meats to pastries and salads, you will be amazed at the Bulgarian dishes you can make yourself, at home. Some of the ingredients in Bulgarian foods are not readily available out of the country, so I have offered local alternatives that will suit you well. Most of the ingredients are not too complicated. Their spices are more difficult to source, but I have described similar spices you can use in your cooking at home. The chefs and homemakers in Bulgaria have created many nutritious and tasty dishes, which are an integral part of the country's cuisine. You can enjoy this heritage in your own kitchen. Turn the page and let's get cooking!

Everyone loves sandwiches! You can serve sandwiches for breakfast, lunch, and dinner. I also remember how my mother made us some peanut butter and jelly sandwiches for our afternoon snacks as a child. I think sandwiches are so versatile, that's why people love them so much. First, you can use so many different types and shapes of bread that you never get bored or never have to eat the same sandwich again! You can then add different spreads, condiments, cheeses, meats, veggies, fruits, or whatever really you love to put between the 2 slices of bread. You can grill the sandwich, bake it, toast it or serve it as is, with some deliciously fresh slices of bread. Put some love in your sandwiches just like you would in any other dishes you prepare for your friends and family. Add some colorful toothpicks to hold them together or even those little drink's umbrellas. Top the sandwiches off with olives, fresh herbs or use your signature favorite sauce to spice them up. Let's now use our imagination to create some yummy sandwiches and know that you can always modify the recipes included in this cookbook to fit your preferences.

Does the idea of becoming a sugar-free eater sound too extreme? You don't have to cut out all sugar, all at once. Even cutting back here and there is helpful to your health. Sugar is everywhere, even in foods you might not think about, like salad dressings, stir-fry sauces, and ketchup for your hamburgers. Even some "healthy" foods include sugar. But meals can be as easy to make, and just as tasty, without added sugar. Would you like to learn to integrate sugar-free recipes in your home? It's a bit easier to cut out foods that you KNOW have sugar, but it takes a little more diligence to make sure you're cutting it out in other foods, too. Making sugar free meals, snacks and desserts is a great way to be sure that you're not getting excess sugar in your diet. Why should you avoid sugar? - Sugar is addictive, meaning the more you eat, the more you want. It also leads to fatigue, anxiety and depression. - Sugar causes damage to your immune system. It robs your body of the minerals it needs to remain healthy. - Eating sugar is harmful to your liver, & it causes diabetes, insulin resistance and obesity. To get rid of the problem of sugar-reliance, you can take control of your meals and snacks back. Try some of these great sugar free options to get great food without sugar sneaking in.

When cooking with shrimp, it is a good idea to keep a close eye on the color of the shrimp so that it doesn't get overcooked. Shrimp should turn a bright pink when cooked and shouldn't boil for any longer than that. If you are incorporating it into a sauce, then cook the shrimp to the point when it just turns pink. Remove the seafood from the sauce and then re-add 5 minutes before serving. This way the shrimp will be hot and cooked just right when served with the pasta and seafood sauce. When you apply this method, you end up with tender, delicious and plump shrimp that is cooked to perfection and will have you reaching for seconds.

When you think of pies, you probably have images of berries, peaches and apples come to mind. Nearly everyone is a fan of those wonderful fruit pastries, once left out on windowsills to cool. But those are not the pies I am presenting you with here. How about meat pies? Meat pies were invented when pies were, when there were no dishes to cook in, and they needed not sweet treats, but savory pies, and nutritious ones. Making meat pies was one of the first ways to preserve foods for longer time periods, without risk of spoilage. People turned to smoking and salting meats, and making meat pies, filled with not only meat, but nutritious vegetables, as well. They are still popular in many areas of the world today - not because we need them, but because we like them. The ingredients vary by region. Are you looking for a viable way to include more savory foods in your life with meat pies? You can become one of those who continue the journey of these wonderful, tasty meals. This recipe book offers you 30 meat pie recipes from around the world, from Irish beef and stout ale pies to the wonderful Cajun meat pies in Louisiana, USA, to the luscious pies in Australia, which is still a haven for meat pie lovers.

If you have always wanted to make even the most complicated of Japanese recipes, then look no further! Inside of this Japanese cookbook, you will discover the art of authentic Japanese cooking. Throughout the pages of this cookbook, you will learn how to make traditional Japanese recipes such as: - Japanese Napolitan Spaghetti- Shiso Pasta- Niko Udon- Yoshoku Steak- Sapporo Soup Curry- Classic Lettuce and Ginger Salad- Japanese Potato Salada- Pork Gyoza- and even more! So, what are you waiting for? Grab a copy of this Japanese cookbook and start making your favorite Japanese dishes as soon as today!

When you are on a diet, you usually deprive yourself form desserts. Now this cookbook takes the opposite approach! We are suggesting some yummy desserts you can eat while on the Paleo diet. This way, you are not tempted to cheat and overeat because you can satisfy the sugar cravings with healthy options. The Paleo diet, in a nutshell, means that you will concentrate on eating some whole foods. You will avoid any processed foods, so you will tend to opt for foods like what our ancestors used to eat, that's why some people also call the Paleo diet the Caveman diet. We will give you in the introduction chapter a detailed list of the foods you should eat and the ones you should avoid while on the diet. The Paleo dessert recipes will respect all the Paleo guidelines but will be so tasty, you will barely notice you are on a diet. Because the Paleo diet excludes dairy products and grains, you can imagine that baking goods have to be rethought. It is our duty to do so and we are very proud to present you this recipe book we know you will enjoy and keep you healthy and slim.