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This book, first published in 1980, suggests some ways of looking at the interrelationships between population growth and agrarian change, and uses these approaches to consider the demographic and agrarian problems of various parts of Europe in the past - in the fourteenth century, the sixteenth and early seventeenth centuries, and in the early nineteenth century.
This book is about the prevalent characteristics and distribution of the major agricultural systems of the world. Grigg explores the major periods and processes that have affected agriculture as well as the understanding of the evolution of the different types of agricultural systems.
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