Bøger af David White

The times that have been foreseen, foretold, and mostly feared have suddenly come upon us. These will prove to be times like no other in history. If God had intended for you to live during any other age, He would have arranged it. Yet from the foundation of the world God has purposed you live on the earth during a time of unprecedented deception and darkness and yet unequaled grace and glory. God has promised hope and help in troubled times. You may even discover that you were more prepared for these days than you had ever dreamed. Because the times that were to come, have come and you are here to be a part. "...but the people who know their God shall be strong, and carry out great exploits" (Dan 11:32b)

The Origin of Coal delves deep into how coal is formed over millions of years and the various types of coal. This book is ideal for readers interested in geology or natural history.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

It was an inner city program that had gone in the tank. Drugs, alcohol and gangs had almost ruined Hillsborough High School. Their athletic program was hanging by a thread. The basketball program had won only one game in 2006-07. Who could help this struggling school regain its self- respect? They hoped John Hawkins could, a 40-year old coach who had served 17 years as an assistant at prestigious Pasadena West High School under legendary coach Hank Estes, winner of multiple state championships and developer of high character kids. John wasn't sure about taking the job, but when he did make the move to the inner-city Los Angeles school, he was determined to build a winning program on and off the court. This inspiring story chronicles John's journey and his quest to succeed in an incredibly difficult environment. In A Man of Character, David H. White, Jr. tells the story of a fictional coach inspired by White's many years covering high school basketball in inner city Birmingham, Alabama. David H. White, Jr. was a varsity football, track and baseball athlete at Episcopal High School in Virginia. He also played junior varsity basketball and is an avid high school, college and pro basketball fan today. White is the author of two previous books: Leadership Lessons for Life and Shorty: A Life in Sports. He lives in Birmingham, Alabama with his wife, Beth, and his two daughters, Isabelle and Fairbanks.

Have you ever been the new kid at school? Devon is the new dolphin at Stamford Zoo and he's having trouble fitting in. Despite the obvious differences, Marlon the Meerkat feels like Devon is being treated unfairly. He befriends Devon and they both go on an underwater adventure to get the meerkats' favorite ball back! Your little one will see why it's not cool to judge a person by their looks and differences. And if they treat everyone equally with kindness, they can make a brand new friend! This is our brand new book and your kids will love the characters and colorful illustrations in this 35+ page book.

Tall Tales. Stories of larger than life characters, heroes who stand above everyone else and perform great feats. From digging the Grand Canyon to reversing the flow of the Mississippi River itself, there are figures woven into American history and lore that seem ready made for the classic Pulp magazines of yesteryear! Now, todays best and brightest writers of Genre Fiction take those classic legends and shine a new light on them. Pro Se Productions proudly presents TALL PULP. Thrill as characters like Jim Bowie, Joe Magarac, Anne Bonny, and Mike Fink come to life in two fisted action adventure tales! Learn of the mysterious Leatherman and thrill to his wild adventures! And discover a whole new take on the concept of Paul Bunyan! Authors D. Alan Lewis, Gordon Dymowski, Nancy A. Hansen, Phillip Drayer Duncan, David White, and Greg Daniel take characters, both historic and fictional, and give them a treatment like no other. TALL PULP from Pro Se Productions.

What happens when you wake up on a island full of dinosaurs? Well, first you'd probably want to look for food...then figure out what to do about these dinos! But what happens when you have to make a hard decision? Do you make the selfish decision or do the right thing? Your kids will see how Bruno thinks through these situations and makes the hardest decision of his life. But because of his selflessness, he gets on the better side of Karma. This is the perfect book to teach your children the concept of selflessness. Plus there's dinosaurs, who doesn't love dinosaurs?

Contortio Mundi (Twisting Universe) is a full-length poem (201 stanzas) about the nature of Creation and our journey to know about it. It's a happy-go-lucky frolic into the depths of the fabric of matter and thought.

HHave you ever wanted to be a chef but you can't actually cook? Well this could be the cookbook for you. Kitchen Chaos VOL I: A Casual Calamity is a simple collection of mouth-watering dishes; each hand picked to allow you to embrace your less than adequate cooking skills as you fumble your way through these intermediate level recipes. The recipes we have chosen, tested and potentially screwed up are ideal for small group gatherings or larger groups (if you consider yourself a mathematician and can double/triple the recipes without the aid of Carol Vorderman). Our hopeless team have covered Starters, Mains, Desserts and even DRINKS! Say goodbye to fast food... or even food cooked correctly, with The Kitchen Criminals' help even you can mess it up. Why? ... Because cooking isn't just for chefs, it's for talent-less disaster magnets too.

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Shorter Contributions To General Geology, 1914; Volume 90 Of Professional Paper David White, Geological Survey (U.S.) U.S. G.P.O., 1915 Science; Earth Sciences; Geology; Chesapeake Bay (Md. and Va.); Echinodermata; Geology; Mines and mineral resources; Science / Earth Sciences / Geology; Science / Paleontology; Water-supply

Over 25 years, a father (David) and son (Eric) exchanged letters and emails with original recipes. That correspondence resulted in this unique cookbook. This fascinating book chronicles David and Eric's careers and personal developments over the years, following David into old age and Eric into his teaching and writing career. Each brief letter back and forth introduces a new healthy, vegetarian recipe.

The book covers a thirteen-year period in the lives of eighteen people from across Britain. Influenced by ideas of alternative living, the "counter-culture" and socialist/anarchist politics, they put their beliefs into everyday practice through a social experiment in communal, egalitarian living. Although cannabis and hippy trappings of dress and cultural tastes were part of their identity, drug-addled, aimless self-indulgence was not. Determined to be part of wider society, to earn a living, and, most of all, to contribute tangibly to making the world a better place, these pragmatic idealists renovated a run-down terraced street, then created a housing co-operative, a workers' co-operative fruit-and-veg business, a café, a bookshop and a radical county-wide newspaper. To prevent the demolition of the street where they lived, they took on and defeated the reactionary local Labour council. Some became involved in trade union work and education, others in women's groups, journalism and film-making. Containing contributions from most of those who lived in the Community over that period, the styles vary widely, ranging from political analysis to emotional recollections, moving from the drawbacks of outdoor toilets to the entrapment of a Special Branch snooper. The major events of the community's history are explored: the development of income-sharing, the problems of communal child-rearing, relations with village neighbours, brushes with the law and so forth. Additionally there were major happenings in the wider world impacting upon the community, none more so than the 1984-85 Miners' Strike since their home, Langley Park, was a pit village.

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

The United States Geological Survey (USGS) is a scientific organization created in 1879, and is part of the U.S. government. Their scientists explore our environment and ecosystems, to determine the natural dangers we are facing. The agency has over 10,000 employees that collect, monitor, and analyze data so that they have a better understanding of our problems. The USGS is dedicated to provide reliable, investigated information to enhance and protect our quality of life. This is one of their circulars.

If you want to learn how to make your perfect own Homemade Face Mask than keep reading...Medical face masks are used to avoid or reduce the risk of virus transmission or bacterial contamination or possible infections that are transmitted through the air. The medical mask offers protection against external pathogens. The face mask blocks some of the droplets that people secrete into the environment when they talk, cough, and sneeze.There are a number of masks which varies from ski masks to festive masks you wear on the holiday. Today, I will show you how you can create your own medical mask at home with simple materials and also pretty easy to follow as well. Medical masks are essential when the air quality is bad in your area or you have a high risk of getting an infection. Now, stores are running out of these masks, if you don't have access to them, you should just create your own.The topics featured in this book include: History of the face maskWhat is the face maskBasics of the face maskDifferent types of the face maskHow to wear a face maskHow to make a perfect medical face maskMistakes to avoidAnd much more!Click Buy Now With 1-Click or Buy Now to get started

The Physiology and Biochemistry of Prokaryotes covers the basic principles of prokaryotic physiology, biochemistry, and cell behavior. The fourth edition features comprehensive updates that integrate the latest developments in the field, including genomics, microbial diversity, systems biology, cell-to-cell signaling, and biofilms. The book also presents microbial metabolism in the context of the chemical and physical problems that cells must solve in order to grow. Written in a clear, straightforward manner, the fourth edition adds two new coauthors, Jim Drummond and Clay Fuqua, each a highly respected scholar in his field. The text is organized by topic rather than by organism; this innovative structure will help you to better understand the general principles of physiology and metabolism. Each chapter ends with a summary, thought-provoking study questions, and an extensive list of references to outside research literature that you can access for more information and detailed explanations of material in the text.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

"Those that pick up But First, Champagne . . . will be richly rewarded . . . White never loses sight of what makes the region a truly unique place, perhaps the only place that could give birth to the world's most magical wine." -Tasting PanelKnowledgeable wine enthusiasts have always revered Champagne. The region and its wines are associated with prestige and luxury, of course, but historically, most consumers kept champagne way back on the high shelf, reserving it for post-bowl game blowouts, send-offs, and wedding toasts.Over the past decade, however, an increasing number of wine enthusiasts have discovered the joys of grower champagne-wines made by the farmers who grow the grapes. Today, Champagne is in the midst of a renaissance. And thanks to a few key wine importers and the farm-to-table movement, consumers everywhere are finally paying attention.In But First, Champagne, David White details Champagne's history along with that of its wines, explains how and why the market is changing, and profiles the region's leading producers. These profiles will bring a new perspective to the Champagne that is home to dozens of engaging, inspiring, authentic winegrowers who today produce fantastic and affordable products.This book is essential reading for wine enthusiasts, adventurous drinkers, and foodies. With a comprehensive yet accessible overview of the region, its history, and its leading producers, But First, Champagne will demystify Champagne for all.From the foreword:"Smart, entertaining, and valuable . . . one of those rare wine books that should appeal to people just getting into Champagne and longtime Champagne obsessives." -Ray Isle, Executive Wine Editor, Food & Wine

Written for Christian men struggling with any form of sexual brokenness, this resource helps men understand that sexual sin starts in their minds and hearts and shows them how knowing Christ breaks their chains, builds spiritual brotherhood, and helps them take practical steps to re-create their minds in a God-focused direction. The ...

Have Great Friends is a guide to growing a group of quality friends. Do you want to have more great friendships but you don't know how to go about it? Does it seem like some people have some magical ability to attract great friends, people who seem to be happy and have all the fun? Those people don't have some magical ability. You can learn how to do it. This book will teach you, step by step, how to become the sort of person that attracts friends, and what to do to keep them, and turn acquaintances into great friends.

In the first book, "Dead Flowers", everything in the world is made of Dead Flowers.In the second book, "Coffin Music", everywhere we go we hear death''s music.In the third book, "Stardust Warehouse", our bodies are depositories for stardust.