Bøger af Laurie Wolf

Go from budding baker to edible expert with this cannabis cookbook Mastering homemade cannabis creations is a true art and science—but every edible enthusiast knows there's a fine line between a relaxing munchie and a bite of reefer madness. This cannabis cookbook shows you how to confidently bake uniquely yummy sweet and savory goods in the comfort of your own canna-kitchen. Dive in with an overview of the medicinal benefits of cannabis—and get started by learning how to decarboxylate and make butter and oil infusions to stock your cannabis pantry. With this cannabis cookbook you'll soon have the skills (and ingredients) to whip up low-dose edibles that will be in high demand. This cannabis cookbook includes: Flower power—This cannabis cookbook gives you the lowdown on 20 popular strains with user-friendly flavor profiles that also detail the THC/CBD content, health benefits, and what effects to expect of each. Kitchen magic—Get the basics on cooking with cannabis and make any of your favorite foods special with easy instructions for decarboxylating, infusing butter and oil, and calculating dosing. Reefer recipes—Wow your loved ones with the 50 tasty low-dose recipes of this cannabis cookbook, including appetizers, brownies, cakes, cookies, and more—each labeled with its THC content. Become a baking cannaisseur with the guidance of this cannabis cookbook.

"It's a category that used to begin and end with the bone-dry pot brownie, served in a college dorm room. Laurie Wolf is a leader in its gourmet revolution."—"The Martha Stewart of Marijuana Edibles," The New Yorker magazine The use of medical marijuana has been a valuable resource in the treatment of various conditions. But for many, the stigma and misinformation surrounding the medical or recreational use of cannabis is a deterrent in trying it for themselves. Part reference guide, part cannabis cookbook, The Medical Marijuana Dispensary will arm you with everything you need to decide for yourself if medical marijuana is right for you. Knowledgeable guidance from medical marijuana experts Laurie Wolf and Mary Wolf, owners of the award-winning cannabis company Laurie & MaryJane Evidence-based research and information supported by medical professionals, the medical marijuana community, and the National Organization for the Reform of Marijuana Laws (NORML) Individual chapters for cannabis recipes and remedies including both sweet and savory edibles Essential information for incorporating cannabis use into your life such as safety guidelines, different cannabis strain profiles, and real patient testimonials "The Medical Marijuana Dispensary is like an encyclopedia of medical marijuana. There was so much more information than I realized was essential to know when entering this field of treatment. It was clearly presented and well organized. I feel much more prepared to start experimenting with some of the products described."—Mary S., Amazon Customer

From author Laurie Wolf, the "Martha Stewart of marijuana edibles"(New Yorker), comes a beautifully packaged and informative guide to living a holistic CBD and marijuana lifestyle. The Cannabis Apothecary will teach readers the best ways to buy, prepare, and safely use THC and CBD for maximum benefits to your body, mind, home, and spirit.

Celebrating Portland's best restaurants and eateries with recipes and photograph, Portland, Oregon Chef's Table profiles signature "at home" recipes from over 40 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Portland's farm-to-table way of life.

Laurie Wolf is ';The Martha Stewart of Marijuana Edibles' –The New YorkerThe benefits of marijuana for treating symptoms of severe illnesses are immeasurable. People with AIDS, cancer, neurological issues, arthritis, anxiety, depression, glaucoma, and many other illnesses are turning to cannabis to avoid the powerful and unpleasant side effects that often come with traditional medications. An easy way to incorporate cannabis into your life is to include it in your everyday diet.Ingest your marijuana in a wide range of delicious foods with Cooking with Cannabis. Featuring step-by-step photos of how to make the various infusions that are the foundation of cooking with cannabis, these more than 70 simple recipes include a variety of gluten-free and vegan options. Learn about various strains of marijuana, the different types of cannabinoids and their effects, how to use marijuana as a seasoning, and tips for storing and freezing. This sophisticated guide will teach you the importance of patience in waiting for a marijuana edible to take effect and that less is, in fact, more. All of these recipes can be made unmedicated, with delicious results, simply by using the same amount of the un-cannabinated infusion ingredient! From breakfast, to dinner, to dessert, you can make any meal a marijuana edible.