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"A collection of more than 100 of the best, most emblematic savory recipes of German home cooks, from the author of Classic German Baking"--
The author was working in New York when she decided to cook her way through her massive recipe collection. The Wednesday Chef, the cooking blog she launched to document her adventures, charmed readers around the world. This book chronicles how she finally took the plunge and went across the ocean in search of happiness.
Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.
Ved tilmelding accepterer du vores persondatapolitik.