Bøger af Marie Adams

Dinner Just Got Easier! Use the most versatile pan in your kitchen - the CAST IRON SKILLET - to prepare unforgettable one-pot meals your family and friends will love! Cast iron cookware is great because of its versatility. It allows you to cook meals in one simple piece of cookware that would normally require all sorts of pots and pans. You can easily use cast iron on the stovetop for sautéing, stir-fry's, and soups, or use it in the oven, or both. Using cast iron is particularly helpful since you can cook your proteins and veggies, from stovetop to oven, all in one dish. Although cast iron cookware has been around for several hundred years, its popularity has made a resurgence as more and more cooks of the new age are embracing the ease of this traditional cookware and incorporating it into their busy lives. Inside, you'll find: All the information you need about seasoning and caring for your cast iron cookware. Learn about the many health benefits of cooking with cast iron cookware. Lots of cast iron cooking tips 158 recipes for breakfast, lunch, dinner and desserts Delightful breakfast recipes like the Breezy Brunch Skillet and the Farm House Breakfast Satisfying poultry recipes such as the Spinach Stuffed Sundried Tomato Chicken, the Kung Pao Chicken, and the Turkey Pot Pie Bountiful beef recipes like the Skillet Lasagna, the Simply Delicious Beef Chili, and the Cast Iron Roast Beef Wholesome pork and lamb recipes such as the Grilled Pork Quesadillas, the Mushroom Pork Chops and the Lamb and Butternut Squash Stew Delicious fish and seafood recipes such as the Shrimp Piccata, the Pecan Fried Catfish, and the Spicy Lemon Whitefish Tasty vegetarian and side recipes like the Root Vegetable Pot Pie, the White Bean and Southern Greens Chili and the Creamy Zucchini Slides Comforting soup recipes like the Bacon Potato Winter Soup and the Grandma's Chicken Noodle Soup Luscious dessert recipes like the Caramel Apple Cake and the Raspberry White Chocolate Dump Cake Now let's start cooking! Scroll back up and order your copy today!

More than a year of Instant Pot recipes from breakfast to dessert! The Instant Pot has quickly taken over the kitchens around the world. In this cookbook you will learn everything you need to know about using an Instant Pot and to cook delicious meals your family and friends will love. An Instant Pot is a very efficient device that performs the function of seven appliances at one time. It can be a rice cooker, steamer, pressure cooker, slow cooker, warming pot, stew maker, and yogurt maker. For some people, using a multi-cooker comes naturally; however, for most of us, a little guidance and inspiration goes a long way towards helping us feel comfortable and confident using this amazing appliance. That is where this cookbook comes in. The recipes created and presented to you are meant to inspire you, but also to show you how easy it is to produce nutritious and tasty home cooked meals in a fraction of the time it would normally take. And if you are not in a rush, you can always use the slow cooking function!This cookbook will be the only Instant Pot cookbook you will ever need with over 500 recipes to choose from! Inside, you'll find: A detailed introduction to cooking with the instant pot including how to use the Instant with all its settings and functions, the two techniques for releasing steam, the basic steps to pressure cooking, and many tips to use, maintain, and clean your Instant Pot.500 delicious recipes such including: Nutritious breakfast recipesWholesome soup recipesEasy to make appetizersDelightful chicken and turkey recipesDelicious beef and veal recipesBountiful pork and lamb recipesFish and seafood recipesTasty vegetarian recipesEasy snack and beverage recipesLuscious dessert recipesExamples of recipes included in this cookbook: Herb and Garlic Instant Pot ChickenLamb Chop Carrot StewChipotle BarbacoaMediterranean WhitefishGinger Chicken WingsGarlic Pulled PorkBlack Beans with Spiced SquashCurried Chickpeas and CauliflowerBlackberry Cream CupsApple and Nut BowlSpinach Breakfast FrittataZucchini and Nuts BreadSauerkraut Beef Brisket SoupCreamy Cheesy Bacon SoupHearty Potato SoupQuick Clam and Cauliflower ChowderCeleriac Cream SoupBraised Turkey WingsSlow Cooked Lamb Peas StewCurried Fish FilletFestive 7-Layer DipGarlicky Taco FillingTropical Curry PorkHerbed QuinoaPeach PieSpicy Glazed NutsBroccoli Cheese OmeletYogurt with BlueberriesCheesy Beef and Veggie SoupSlow Cooked Kale and Sausage SoupSundried Tomato ChickenSage Turkey PotLamb and Carrot StewCreole BeefAnd many more!Recipes come with a detailed list of ingredients, the number of servings, the prep and cook times, easy to follow step-by-step instructions, and nutrition information .Ready to instant pot? Scroll back up and order your copy today!

Want to make wholesome and healthy meals the whole family will enjoy but hardly have the time or energy to prepare them? Make ahead freezer meals for the slow cooker is the perfect solution! These nutritious meals are waiting in your freezer, ready to be slow cooked when you are, saving you time, energy, stress, and money! *** LARGE PRINT EDITION*** Let's face it -- we are all busy. The time when we could plan a full-course meal nightly has become a thing of the past. It is too easy to stop off at a fast-food place on the way home from work or grab a quick snack on the way to an activity. We rarely have time to sit down and think of meals...let alone make them. It may seem hopeless to have high quality, tasty meals with very little effort. But that is what this book offers you. It takes two simple tools -- a slow cooker and an afternoon for prep work. If you can manage to have both, even one Sunday afternoon a month, you can have a homemade meal every day of the week with little effort. How do we do this? Well, the answer is simple. Slow cooker recipes can be prepped weeks ahead of time in just a few hours and frozen. All you need is one afternoon to cut up the meats and vegetables and store them in freezer bags. Then you can simply freeze the foods, so they are ready when you are. The meals presented here are rich in flavor and will please even the pickiest of eaters. To make them, after prepping and freezing, just place them contents of the bag into a slow cooker, turn it on for a few hours, and then come home to a complete meal. It takes all the fuss out of cooking and is budget- and health-friendly. Save time, money and energy! Also, these recipes will give you more variety than you can ever imagine. Every recipe uses fresh ingredients and the perfect blend of spices. The end result is divine. Inside, you'll find recipes for all meals of the day as well as a step-by-step approach to making freezer meals, safety measures for freezing and preparing, and some tips and hacks to make freezer meal cooking stress-free. Delicious poultry recipes like the Chicken Tikka Masala and the Classic Chicken Cacciatore Wholesome beef recipes like the Easy Beef and Mushroom Casserole and the Mongolian Beef Bountiful pork recipes like the Smokey Slow Cooker Baby Back Ribs and the Citrus Pork Roast Meal Satisfying seafood recipes like the Mexican Seafood Stew and the Sweet Lemon Tilapia Tasty vegetarian recipes such as the Meatless Sloppy Joes and the Greek White Beans Succotash Delightful soups and chilies like the Fresh Tomato Basil Soup and the Low Country's Best Chili Luscious dessert recipes like the Dump Cherry Vanilla Cobbler and the Triple Chocolate Brownies Let's start cooking! Scroll back up and order your copy today!

Bring the magic of coconut oil in your kitchen and start preparing healthy and diet-friendly recipes using this superfood! Coconut oil is more popular than ever, thanks to the latest scientific findings which states that it is an excellent source of healthy fats, making coconut oil the new superfood. This has led to bottles of coconut-related products from coconut yogurt to coconut oil popping up in supermarkets and health-food stores. Although, fats are calorie intensive, but also essential to our diet when consumed in moderation, coconut oil appears to be a better alternative that promises to help improve our diet and health. People in the tropics, such as the Philippines and Sri Lanka, have traditionally used coconut oil in cooking, simply because it is such a versatile ingredient that can be used in stir-fries and curries. The oil on its own also has its signature 'coconutty' flavor, which might be a hit or miss with some people, but there is no doubt it makes dishes cooked with it all the more unique. It is also a stable oil that tolerates high temperatures and also has a longer shelf life without turning rancid easily. A widely touted health benefit of coconut oil is its weight loss function. Studies have shown that the body is more able to metabolize coconut oil compared to other sources of saturated fats such as lard and butter. This means that its fats are not as likely to be stored, but are utilized instead, which is helpful in losing weight. Given its numerous health properties, many people have started introducing it into their daily diets in the hope of improving their personal well-being. This cookbook will explore different ways of using coconut oil and hopefully inspire you to whip up a healthy and nutritious meal for your family and friends, at any time of the day. In this book, you will learn: Why coconut oil is such a healthy addition to your diet; How to cook with coconut oil with useful cooking tips; How you can lose weight by introducing coconut oil into your diet and; Best of all, the top 50 coconut oil recipes that are not only easy to prepare but also healthy alternatives, diet-friendly, and delicious meals that your whole family will enjoy. Recipes include Breakfast, Chicken and Turkey, Beef and Veal, Pork and Lamb; Vegetarian; Side Dishes and Dessert. All come with nutritional facts. Examples of recipes include: Tropical Coconut Waffles Healthy Cranberry Breakfast Muffins Sticky Sesame Chicken All-American Turkey Burger Beer Braised Short Ribs Beef and Broccoli Stir Fry Granny's Veal Meatloaf Thai Pork Shops with Creamy Coconut Ginger Sauce Pineapple Sweet and Sour Pork Crock Pot Lamb Stew Rosemary and Garlic Lamb Chops Sweet Potato and Chickpea Curry Kale and Red Pepper Frittata Zesty Coconut Rice with Cilantro No-Bake Coconut Truffle Balls Moist Carrot Cake Chocolate Coconut Cupcakes Let get started. You can download and read immediately on any devices such as Kindle, Computer, Cloud reading, Ipads, Iphones, Android tablets, cellular phones, etc. Read for FREE on Kindle Unlimited Let's start cooking! Scroll back up and order your copy today!

Want to make wholesome and healthy meals the whole family will enjoy but hardly have the time or energy to prepare them? Make ahead freezer meals for the slow cooker is the perfect solution! These nutritious meals are waiting in your freezer, ready to be slow cooked when you are, saving you time, energy, stress, and money! Let's face it -- we are all busy. The time when we could plan a full-course meal nightly has become a thing of the past. It is too easy to stop off at a fast-food place on the way home from work or grab a quick snack on the way to an activity. We rarely have time to sit down and think of meals...let alone make them. It may seem hopeless to have high quality, tasty meals with very little effort. But that is what this book offers you. It takes two simple tools -- a slow cooker and an afternoon for prep work. If you can manage to have both, even one Sunday afternoon a month, you can have a homemade meal every day of the week with little effort. How do we do this? Well, the answer is simple. Slow cooker recipes can be prepped weeks ahead of time in just a few hours and frozen. All you need is one afternoon to cut up the meats and vegetables and store them in freezer bags. Then you can simply freeze the foods, so they are ready when you are. The meals presented here are rich in flavor and will please even the pickiest of eaters. To make them, after prepping and freezing, just place them contents of the bag into a slow cooker, turn it on for a few hours, and then come home to a complete meal. It takes all the fuss out of cooking and is budget- and health-friendly. Save time, money and energy! Also, these recipes will give you more variety than you can ever imagine. Every recipe uses fresh ingredients and the perfect blend of spices. The end result is divine. Inside, you'll find recipes for all meals of the day as well as a step-by-step approach to making freezer meals, safety measures for freezing and preparing, and some tips and hacks to make freezer meal cooking stress-free. Delicious poultry recipes like the Chicken Tikka Masala and the Classic Chicken Cacciatore Wholesome beef recipes like the Easy Beef and Mushroom Casserole and the Mongolian Beef Bountiful pork recipes like the Smokey Slow Cooker Baby Back Ribs and the Citrus Pork Roast Meal Satisfying seafood recipes like the Mexican Seafood Stew and the Sweet Lemon Tilapia Tasty vegetarian recipes such as the Meatless Sloppy Joes and the Greek White Beans Succotash Delightful soups and chilies like the Fresh Tomato Basil Soup and the Low Country's Best Chili Luscious dessert recipes like the Dump Cherry Vanilla Cobbler and the Triple Chocolate Brownies Let's start cooking! Scroll back up and order your copy today!

Bring the soulful goodness of Southern cuisine to your table! Your family and friends will love you for it.We are all familiar with foods that are particularly "Southern" - fried chicken, jambalaya, collard greens, biscuits, and pecan pie, to name only a few favorites. All foods develop from a combination of the tastes and traditions of its populations, together with ingredients that are available in the area. Africa, Spain, France, and Scotland have all contributed to the development of Southern food as we think of it today. Each region brought its own ingredients and cooking methods, and combined them with the fresh local foods to create an irresistible cuisine we all love.Cooking authentic and traditional Southern favorites is easy when you have the right recipes like the ones contained in this cookbook. Your friends and family will certainly ask for seconds and, of course, your secret family recipes!Inside: Discover the origins of Southern cookingOver 85 authentic Southern recipes including appetizers, chicken & turkey, beef, pork, fish & seafood, sides, and dessertsMouth-watering appetizer recipes like the Grandma's Crawfish Chowder and the Coconut Shrimp, Delicious chicken and turkey recipes like Grandma's Southern Fried Chicken, the Old Fashioned Chicken and Vegetable Roast and the Chicken DivanComforting beef recipes like the Beefy Bell Pepper Surprise and the Old-South MeatloafWholesome pork recipes like the Low Country Slow Cooker Pulled Pork and the Southern Smothered PorkDelightful fish and seafood recipes like the Grandma's Gumbo, the Shrimp Malacca and Rice, the Crawfish pie, and the Oyster StewTasty vegetables and sides like the Fried Okra, the Old-Fashioned Creamed Corn, or the Louisiana Green Bean CasseroleLuscious dessert recipes like the Classic Key Lime Pie, the Best Ever Coconut Layered Cake, and the Southern Pecan Pie.Let's start cooking! Scroll back up and order your copy today!

Everyone has secrets. Lisa Harden has spent years polishing her image as a successful psychotherapist, highly respected and well known in her field. When a new patient appears in her office asking for therapy, Lisa is inexplicably unnerved and fights hard to keep up appearances. Only when the price of keeping her secret takes her to the brink of losing everything, including her marriage, does Lisa finally return to Canada to confront her past. But it may already be too late.