Bøger af Peter Genovese

Karmic Debris presents the writings of two unique American artists who rose out of the 1960's - 70's. Both were part of a migration of poets, writers, musicians, adventurers, spiritual seekers, social radicals who spread across the country and the world, becoming contributors to a pivotal era of change. They were nomads searching for answers, freedom and wisdom, striving for new means of expression. They moved from place to place... not looking for homes, but for inspiration.There is also a love story embedded in their words, about a complex relationship filled with the passion of two artists.Piya Italia and Franke Wednesday were Avant performers, musicians, as well as writers, exploring the boundaries as creative revolutionaries. These surviving writings are full of the idealism, doubt, and experimentation of a unique era... now long past... but still holding a powerful influence and sway over many. Karmic Debris is edited by Peter D. Genovese, author of the novel Immortal Memories in Lost utk'Irtana, as well as one of the authors of Karmic Debris.

New Jersey State of Mind takes us on a journey to over twenty-five places that reveal the Garden State’s gritty charms and hidden wonders. It also introduces us to the colorful characters who live and work there, including a female craft brewer, a demolition derby driver, a Portuguese pig breeder, mural artists, and Pine Barrens guides.

The ultimate guide to New Jersey's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well

The definitive collection of New Jersey's odd, wacky, and most offbeat people, places, and things, for New Jersey residents and anyone else who enjoys local humor and trivia with a twist.

Pizza is a $35 billion a year business, and nowhere is it taken more seriously than New York City. Journalist Peter Genovese surveys the city's pizza scene-the food, the business, the culture-by profiling pizza landmarks and personalities and rating pizzerias in all five boroughs.