Bøger af Susan Westmoreland

Thanks to circulating hot air, air frying allows you to roast, bake, and enjoy the taste and crunch of fried foods without as much oil or grease. Who better than Good Housekeeping to explain all the basics of using this miracle machine? Seventy recipes offer family-pleasing healthy alternatives to your favorite comfort food dishes--including Chicken Caprese, Rye-Crusted Pork Chops with Apple Slaw, Finger Lickin' Fish Tacos, and even French fries.

Welcome the newest edition of Good Housekeeping's spectacular cookbook! Featuring 1,200 recipes, hundreds of stunning photos, and invaluable tips from the Test Kitchen, this irreplaceable volume fulfills the magazine's mission of making cooking a delight and success for every home cook, every time. Whether you're looking for a quick family dinner, like the Sweet & Sticky Chicken with Snow Peas; a gluten-free, vegetarian, or vegan option; or a dish worthy of a special occasion, such as Coq au Vin, this collection has it all--along with serving suggestions, ingredient spotlights, and more!