Bøger af Suzanne Corbett

According to Webster's Dictionary unique is defined as follows: something unlike anything else, rare, uncommon, unusual, exclusive or unparalleled. Unique Eats and Eateries St. Louis takes a look at a broad range of classic to trendy eats and at ninety St. Louis regional restaurants, producers and products. Divided into sections as Plates with a Views, Hot Hearths and Plates, Unique Eats and Eateries St. Louis looks at the story behind each specialty eat or establishment. Each good eats features a vignette covering the plates, places and or people beyond the menu that make it each unique. Unique Eats and Eateries St. Louis is a quick reference guide for gourmets, gourmands and foodies who search for stand-out culinary experiences to savor on and off the plate.

Missouri's history is best told through food, from its Native American and later French colonial roots to the country's first viticultural area. Learn about the state's vibrant barbecue culture, which stems from African American cooks, including Henry Perry, Kansas City's barbecue king. Trace the evolution of iconic dishes such as Kansas City bu...