Bøger udgivet af 83 Press

Darryl Postelnick, the spatula-drumming TikTok cook and party host, shares more than 100 of his most popular recipes in this debut cookbook, R. U. Kidding Me? Cooking with Darryl. Whether he's backyard grilling with his buddies before a Chicago Bears NFL football game or tailgating on a Southeastern Conference campus or simply enjoying a steak for two with his wife, Darryl entertains with festive style. Encouraged by his teenage daughter in 2020 to post a few meals on social media, this Midwestern dad now cooks for nearly 3 million followers. Growing up in Chicago, Darryl learned by watching his mother prepare home-cooked suppers each night for his close-knit family of seven. After experimenting with menus of his own in college, Darryl enthusiastically became the family chef--all while serving as a sales executive for companies like Microsoft and Disney. With easy, homestyle dishes, from juicy smashburgers and rich pasta dishes to luscious grilled meats and reverse-seared steaks, you'll be hosting your friends in no time like Darryl--with a beverage, a big heart, and a resounding "R. U. Kidding Me?"Recipes from his most watched videos include: Double Bacon SmashburgersFilet CrispsChicken Fried RiceMac & CheeseFig, Prosciutto, Onion & Goat Cheese PizzaSkirt Steak Burrito BowlsHoliday Prime RibChiliPastrami Egg RollsGreek Chicken Salad in a Mason Jar Fried Turkey

Introducing Southern Lady's Entertaining with Southern Style - an enchanting guide that transforms ordinary gatherings into extraordinary experiences. Dive into a world where every occasion, whether it's a lively backyard picnic or a romantic candlelit dinner, is infused with Southern Lady's charm and elegance. For years, Southern Lady magazine has been the beacon of inspiration for hosts and hostesses, offering a trove of fabulous ideas and mouthwatering recipes. Inside these pages, you'll discover a wealth of inspiration for both indoor and outdoor entertaining, guaranteed to elevate any gathering, big or small. From stunning décor ideas to time-tested recipes that never fail to impress, each page is carefully curated to ensure your events are nothing short of spectacular. Let this captivating book be your trusted companion, helping you create unforgettable moments with your loved ones. With Southern Lady's Entertaining with Southern Style, every occasion becomes a cherished memory to be treasured for years to come.

Researcher turned food blogger Britney Brown-Chamberlain applies her love of science to all things baking, breaking down even the most complicated dishes into fun and accessible recipes for every home cook.A self-taught baker, Britney learned to love food in her mother's kitchen, where she explored and experimented to her heart's content. Today, she continues to explore food with that same childlike wonder and joyful abandon, transforming traditional recipes into contemporary classics.In her new cookbook, Bake until Golden Brown, Britney shares her favorite sweet and savory bakes from heirloom desserts passed down from her loved ones. She also fashions new twists on her favorite desserts. Britney's recipes are full of clear, helpful tips for tackling even the most technical bakes from the comfort of your own kitchen. With more than 100 recipes, Bake until Golden Brown will send you on a baking journey through delicious treats like: Recipes include: Salted Honey Cream Mille-FeuilleChamomile Crème BrûléeGinger Miso CookiesApple Cider FinanciersDeconstructed S'moresMom's Lemon CakePumpkin Bread with Buttery Maple GlazeCaramelized Onion, Bacon, & Gorgonzola BiscuitsGrandma's Buttermilk CornbreadSnickerdoodle Cheesecake with Cookie Whipped CreamAunt Hazel's Pound Cake

Fast-Fix Baking: 85 Recipes Ready to Enjoy in Two Hours or LessThese fast-fix recipes are straightforward, satisfying, and ready in two hours or less, from measuring and mixing to baking.Filled with decadent cakes, fluffy breads, buttery pies, flaky tarts, crowd-pleasing cookies, and big-batch bars, let this book be your go-to for quickly conquering cravings, welcoming unexpected guests, and indulging with family and friends, even when time is scarce.Recipes include: Dark Chocolate Sheet Cake with Peanut Butter Frosting Cinnamon Blueberry Bundt Cake Angel Biscuits Honey-Butter Yeast Rolls Raspberry-Lemon Chiffon Pie Caramelized Onion and Potato Galette Triple-Citrus Sheet Pan Shortbread Cheesecake-Swirled Fudgy Brownies

Afternoon tea is a wonderful way to celebrate the Christmas season and makes a great gift for those hard-to-buy-for friends and relatives.This delightful curated collection of 10 festive table settings and more than 80 recipes will provide an abundance of inspiration for hosting your next holiday teatime, whether in the afternoon or as a brunch on Christmas morning. Traditional tea foods are intermingled with creative twists on classics, including menus suited to children and those who are vegan or low-glycemic, and the recipe index highlights dishes that gluten-free, too. Expert tea pairings will ensure that every sip complements the flavors of the fare, and a steeping guide will aid in preparing the perfect pots of tea guests will truly savor.

A Ribbon in Her Journal is a loving tribute to Phyllis Hoffman DePiano, the late founder and CEO of Hoffman Media, publisher of cooking and lifestyle magazines.This beautiful book contains blog posts selected by her friends and family along with photography and words of encouragement. She shared stories of family, faith and inspiration in her posts that many will find inspirational.Her first post in 2014 began with I am the mother of adult twin sons, who are presidents of our company. Along with their spouses, I have two grandchildren, and two gift children who came with my wonderful husband, Neal. So my life is full of many blessings for which I am grateful. I love to laugh, and have fun. I am passionate about beautiful things in life and I admire writers and authors who bring joy to us through the pages of books and magazines. I collect antiques and pretty vintage things. Monograms...just say the word and I am ready to put my initials on something. Needlework and sewing are hobbies of mine that lead years ago to a new path professionally. While I loved the professional world of accounting, I wanted to stay home with my babies. When my sons were very young, I got an idea for a magazine about counted-cross stitch. I talked it over with friends and family and we decided that it was worth a try. I had no experience in publishing, but after sharing this idea, four of us started the magazine, Just CrossStitch. From that moment a new page in her journal began.

Like the soul-stirring call of bagpipes echoing over a misty moor, Our Hearts Are in Scotland bids one to explore the heritage and culture of this hauntingly romantic destination.Our Hearts Are in Scotland takes readers on a memorable journey through this majestic country and is replete with page after page of beautiful interiors and exteriors that offer an impassioned salute to our most cherished destinations in Scotland.Filled with lush photography and enchanting prose, this exquisitely bound and beautifully produced hardcover book is one to savor as we voyage together in search of Scotland's very essence. Brew a cup of your favorite blend and settle in a cozy corner to explore - and to celebrate - this treasured isle that we love so well. From the editors of Victoria magazine.

With a whole lot of heart--and even more butter--Ralph Williams (known on the internet as Ralph the Baker) gained widespread fame for his backyard creations full of Louisiana flavor.Equipped with New Orleans' cooking traditions passed down from his mother and grandmother, Ralph crafts his regional fare with a worldwide audience in mind. From seafood classics to parade route staples, the new cookbook from Ralph the Baker, reimagines Cajun and Creole food into everyday dishes everyone will enjoy.Ralph the Baker's cookbook contains more than 100 New Orleans staples, Cajun classics, and Southern favorites like: Boudin Cheese BallCrawfish ÉtoufféeSweet Potato Praline PieYaka MeinNew Orleans BeignetsCrawfish, Spinach, and Artichoke DipSeafood GumboBlackened Chicken Stuffed with CrawfishCajun Potato & Sausage SoupBread Pudding with White Chocolate Rum Sauce

Viral sensation, Pepper Belly Pete, is known for his signature look: a cowboy hat, denim overalls, and a hot sauce arm holster. But, he's amassed a dedicated following because of his delicious Southern recipes and collection of sauces, salsas, and glazes.In his first published cookbook, Let's Get Started with Pepper Belly Pete: 100+ Recipes from a Texas TikTok Cowboy, author N. Dee Williams (the man behind Pepper Belly Pete) shares his favorite weeknight meals, gameday appetizers, and crowd-pleasing desserts. Combining recipes passed down from N. Dee's mother with creative concoctions of his own making, this cookbook has something for everyone.Pepper Belly Pete's cookbook contains over 100 Southern favorites, Cajun dishes, spicy Texan staples, and outdoor-grilled cowboy classics, like: Ranch Hand Breakfast CasseroleBirria Chicken DipLoaded Ancho Potato SoupModified Mississippi Beef Pot RoastPork Chop CasseroleAward-Winning Texas ChiliCowboy Caviar PoppersBoudin EggrollsSouthern Fried CatfishPoor Man's TacosDeep Fried Deviled EggsNo Bake Cowboy CookiesPepper Belly Pete's recipe videos frequently get millions of views. Order yourself a copy of Pepper Belly Pete's highly anticipated first cookbook and see what the hype is all about. "Let's get started!"

Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter.After five inspiring years of innovative recipes, travel, and the celebration of bakers and cultures worldwide, we bring you this dazzling collection of more that 650 new recipes. From towering layer cakes to simple stir-together brownies, this cookbook offers something for every kind of baker, from novice to expert. Showcasing fresh, seasonal ingredients and celebrating tradition and history this cookbook will provide the ultimate inspiration for baking.With gorgeous photography accompanying each baked good, you'll find a wealth of visual inspiration and step-by-step tutorials to guide you from beginning to bake. All recipes have been tested and retested with the home baker in mind, formulated to be both accessible and exciting. Celebrate the joy of artisanal baking while you master yeasted breads, layer cakes, cookies and more.