Bøger udgivet af FARCOUNTRY PR

"Montana Grit examines the life of ten Montanans who each in their own way fought for justice, not only for themselves but for the good of all"--

This book celebrates the ecology, geology and colorful human history of Glacier National Park through text by experts, archival images from the park's past, and stunning photographs by some of the west's best contemporary photographers.

Photographer David Peterson has been taking extraordinary photographs of Yellowstone National Park since his first visit in 1982, and has even made it his home. In Yellowstone: Land of Geysers and Grizzlies, David wants everyone to see the park through his insider eyes, as he captures the many moods of Yellowstone National Park-from the misty vistas of Yellowstone's varied landscape to wildfires and stormy skyscapes. Engaging wildlife shots and sweeping aerials complete this portrait of wild Yellowstone.

"In Along Came a Cowgirl, New York Times best-selling author Chris Enss introduces you to the world of early rodeo--and to the stories of the women whose names resounded in rodeo arenas across the nation in the early twentieth century. These cowgirls dared to break society's traditional roles in the male dominated-rodeo and trickriding world, defying all expectations. With the desire to entertain crowds and a lot of grit and determination, they were able to saddle up and follow their dreams!"--Goodreads.

"Immerse yourself in the spectacular scenery of Big Bend National Park through striking photographs that capture the diverse landscape and awe-inspiring terrain. Here are ancient limestone formations, canyons cut with stunning rivers, brilliant cactus blooms, and night skies, all complemented by the native species captured in a beautiful keepsake book chock-full of beauty and wonder."--

In Tasting Pennsylvania: Favorite Recipes from the Keystone State, food writer Carrie Havranek showcases 108 recipes from the best restaurants, inns, diners, cafs, and bed-and-breakfasts across the state. Mouthwatering photographs complement each recipe. The recipes celebrate Pennsylvania's chefs and the state's amazing bounty of farm-fresh produce and meats. Enjoy classics like Philly cheesesteak, Pittsburgh salad, mushroom soup, and shoofly pie, as well as innovative fusions of regional and global flavors that reveal the Keystone State's diverse cultural heritage. For a fresh take on fabulous local food, sample these irresistible dishes from Tasting Pennsylvania: Stuffed Pumpkin French Toast, Amish-Style Soft Pretzels, Summer Corn Tartine, German Potato and Cucumber Salad with Dill Vinaigrette, Zahav Brussels Sprouts, Barrel 21 Burger, Pennsylvania Mushroom Ramen, Boilo Winter Punch, Basil Pappardelle, Cranberry Ale-Braised Short Ribs, Old Forge-Style Pizza, Pierogi Two Ways, Delice De Bourgogne Ice Cream with Amarena Cherries, and Three-Layer Carrot Cake.

Meet the baby wild things of Yellowstone and Grand Teton National Parks! A brand new set of candid, full-color photos follows the Parks' newest additions through four seasons: from emerging in the bright promise of early spring to hiding from winter's bluster. See baby mammals and birds at play as they explore and discover how their parents survive in the wild. Readers of all ages will be charmed by these images, captured 100% in the wild by veteran Yellowstone and Grand Teton photographers Stephen C. Hinch and Henry H. Holdsworth.

From lake trout and walleye, duck, and venison, to farm-fresh pork, vegetables, and cheese curds, to wild rice, raspberries, and craft beer, celebrate the bounty of Minnesota's local foods in 100 recipes from the state's best restaurants, cafes, diners, and bistros. Compiled by native Minnesotan, "That Food Girl," Betsy Nelson. Clear, easy-to follow recipes are complemented by mouthwatering full-color photographs.

Photographers Rogers and Greebon capture the beauty and unique culture of Texas' capital city, also known as "The Live Music Capital of the World." This photographic tribute showcases the city's striking skyline, bridges, lakes, parks and nature trails-a city famous for Longhorns of both the university and bovine varieties, and its beloved weird side with vibrant festivals, a passion for music, and hipster art scene.

Farcountry Press is excited to re-issue Glacier's Historic Hotels and Chalets: View with a Room by co-authors Ray Djuff and Chris Morrison. Packed with rare historical images (32 color, 160 black-and-white) and in-depth accounts of key people and events, Glacier's Historic Hotels and Chalets brings to life the rich histories of eleven of the park's grand old hotels and Swiss-style chalets. Meticulously researched, no other book covers Glacier's hostelries with such a wealth of historical photographs and detailed stories, from the park's first years up to the present day. This second edition arrives just in time to celebrate Glacier Park Lodge's June 2013 centennial, with similar anniversaries on the horizon for Lake McDonald Lodge (2014), Granite Park Chalet (2015), and Many Glacier Hotel (2015). The book is also a timely commemoration of "parkitecture" as Many Glacier Hotel completes its recent renovation. A lively and entertaining read, Glacier's Historic Hotels and Chalets: View with a Room appeals to anyone who has ever lingered in the spacious lobbies or spent a night under the coverlets in one of Glacier's grand old lodges.