Bøger udgivet af MINNESOTA HISTORICAL SOC PR

"A rich trove of stories from Pejuhutazizi K'api, the place where they dig the yellow medicine--now also known as the Upper Sioux Indian Community in Minnesota."--Back cover.

Somali women tell their stories, sharing experiences of love, war, displacement, family, identity, and everyday life. In their own words, these are stories of mothers and daughters, teachers and social workers, scientists and medical professionals, lawyers and politicians--all Somali women who have made their marks on Minnesota. --

A concise history, featuring stories that are familiar, surprising, and sure to change the way you see the Zenith City.

A set of mutually beneficial relationships between southern slaveholders and Minnesotans kept the men and women whose labor generated the wealth enslaved.

From the subcontinent to the North Star State, Minnesota's Indian Americans--engineers and doctors, teachers and entrepreneurs, artists and chefs--enrich their new homeland with a vibrant cultural legacy.al legacy.

The story of the past twelve thousand years of Minnesota told from the perspective of the only major waterfall on the Mississippi River, with stunning artwork by Gaylord Schanilec.

Families and food, entrepreneurs and scholars, faith communities and cultural groups--the history of Koreans in Minnesota involves celebrating their heritage and embracing a northern home.home.

An inspiring celebration of the accomplishments of African-American professionals in Minnesota, highlighting the contributions of individuals and organizations in a wide range of fields.

Iconic activist and AIM cofounder Clyde Bellecourt tells "the damn truth" about the American Indian Movement as he lived it.

Full of humor, toughness, hard work, and surprising vulnerability, this book shows the bitter weight of racism and the power of principled resistance.

An award-winning drinkslinger, along with the North Star Bartenders' Guild, moves beyond the traditional Martini and Manhattan to offer 125 crafted cocktail recipes with modern flavors. 176 pp. 5,000 print.