Bøger udgivet af The Noverre Press

Kellom Tomlinson was one of the most important figures in the history of dance in England in the early 18th century. This treatise, The Art of Dancing, completed by 1724 but due to high production costs not published until 1735, is the only substantial English work of its kind not derived from a French original. Tomlinson was one of the most prolific of the dancing masters working in England at this time, although details of his life and career are few. He was born c. 1693 and was apprenticed between 1707 and 1714 to the well-known and highly regarded dancing master Thomas Caverley. During this time he was also instructed in dancing 'in the theatrical way' by René Cherrier, a French dancer and teacher who performed frequently in London. Although there is no record of Tomlinson as a performer himself, he was associated from 1715 with the professional theatre, particularly that in Lincoln's Inn Fields, and also began at that time to establish himself as a dancing master to the nobility and gentry. In this treatise, in two parts, Tomlinson sets forth the principles of Baroque dance. The book is divided into two parts: part one contains detailed written descriptions of twenty nine steps; book two discusses the minuet, including four methods of performing the minuet step. The present facsimile reprint also includes six dances, in the Feuillet notation system, published by Tomlinson between 1715 and 1720: The Passpied Round O, The Shepherdess, The Submission, The Prince Eugene, The Address, and the Gavot (sic).

Theodore Stier's With Pavlova Round the World is one of thefew first-hand accounts of what is was like to work with thegreat ballerina. Stier began to conduct for Pavlova in 1910and was her musical director for the next 16 years, duringwhich time, as he proudly relates, he conducted 3,650 ofher performances. During this time his relationship withPavlova gradually changed from employer and employeeinto a close friendship.The book brings Pavlova alive with Stier's anecdotes andinsights into her life and work. Not so much a chronologicalbiography, it is more a series of episodes which illuminatePavlova as a person as well as a great dancer.

Some of the earliest dance treatises come from Italy and were written in the second half of the 15th century by dancing masters working at the Courts of the great ruling families of Northern Italy such as the d'Estes, Gonzagas and Medici. For the first time we have descriptions of the social dances performed at these courts, though the writers often assume a prior knowledge of technique and leave out much that we would like to know today. Although Antonio Cornazano was not a dancing master, he was an enthusiastic amateur, and his work gives us valuable insights into the interpretation of steps such as saltarelli and piva, as well as some poetically descriptive detail on style, presentation, and technique. Most of these early Italian sources are only available in manuscript form, and up to now none have been translated in full. This book will therefore be an invaluable addition to the library of all dance scholars and historians, as well as being of great interest to dance students wanting to know more about the origins of their art.