Book centers on an item beloved around the world.
The average American eats 11.5 pounds of chocolate a year; chocolate is a $21.1 billon industry in the US.
Entertaining and moving book from the world's expert on chocolate.
Shows what it means to have the world's greatest job; reveals the perils facing the industry; teaches how to know if you are eating high-quality chocolate.
Energetic UK-based author is excellent with media.
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