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Chromatography and Capillary Electrophoresis in Food Analysis

af Hilmer (Agricultural University Sorensen

indgår i RSC Food Analysis Monographs serien

indgår i ISSN serien

Chromatography and Capillary Electrophoresis in Food Analysis af Hilmer (Agricultural University Sorensen
Bag om Chromatography and Capillary Electrophoresis in Food Analysis

This book will be especially valuable for students and more experienced researchers interested in analysis of natural products, both inside and outside the field of food chemistry.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780854045617
  • Indbinding:
  • Hardback
  • Sideantal:
  • 488
  • Udgivet:
  • 11. januar 1999
  • Størrelse:
  • 156x234x26 mm.
  • Vægt:
  • 1902 g.
  • BLACK NOVEMBER
  Gratis fragt
Leveringstid: 8-11 hverdage
Forventet levering: 7. december 2024

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Beskrivelse af Chromatography and Capillary Electrophoresis in Food Analysis

This book will be especially valuable for students and more experienced researchers interested in analysis of natural products, both inside and outside the field of food chemistry.

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