Udvidet returret til d. 31. januar 2025

Downstream Processing of Proteins

- Methods and Protocols

Bag om Downstream Processing of Proteins

Considerable effort and time is allocated to introducing cell culture and fermentation technology to undergraduate students in academia, generally through a range of courses in industrial biotechnology and related disciplines.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780896035645
  • Indbinding:
  • Hardback
  • Sideantal:
  • 229
  • Udgivet:
  • 31. marts 2000
  • Udgave:
  • 2000
  • Størrelse:
  • 234x156x14 mm.
  • Vægt:
  • 1150 g.
  • BLACK WEEK
  Gratis fragt
Leveringstid: 8-11 hverdage
Forventet levering: 13. december 2024
Forlænget returret til d. 31. januar 2025

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Considerable effort and time is allocated to introducing cell culture and fermentation technology to undergraduate students in academia, generally through a range of courses in industrial biotechnology and related disciplines.

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