Udvidet returret til d. 31. januar 2025

Food Colloids, Biopolymers and Materials

Bag om Food Colloids, Biopolymers and Materials

This book is the latest addition to the highly regarded food colloid series and is of relevance to those working and researching in food science and surface and colloid science.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9780854048717
  • Indbinding:
  • Hardback
  • Sideantal:
  • 426
  • Udgivet:
  • 24. november 2003
  • Størrelse:
  • 156x234x23 mm.
  • Vægt:
  • 1707 g.
  • BLACK NOVEMBER
  Gratis fragt
Leveringstid: 8-11 hverdage
Forventet levering: 20. november 2024

Beskrivelse af Food Colloids, Biopolymers and Materials

This book is the latest addition to the highly regarded food colloid series and is of relevance to those working and researching in food science and surface and colloid science.

Brugerbedømmelser af Food Colloids, Biopolymers and Materials



Find lignende bøger
Bogen Food Colloids, Biopolymers and Materials findes i følgende kategorier:

Gør som tusindvis af andre bogelskere

Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.