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Food Tourism and Regional Development

- Networks, products and trajectories

indgår i Routledge Studies of Gastronomy, Food and Drink serien

Food Tourism and Regional Development
Bag om Food Tourism and Regional Development

Food tourism has emerged as a topic of increasing importance for many destinations yet despite this there is no book that directly focuses on the role of food tourism in regional development and implications for policy.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781138592414
  • Indbinding:
  • Paperback
  • Sideantal:
  • 298
  • Udgivet:
  • 25. april 2018
  • Størrelse:
  • 234x155x22 mm.
  • Vægt:
  • 486 g.
  • BLACK WEEK
  Gratis fragt
Leveringstid: 8-11 hverdage
Forventet levering: 13. december 2024
Forlænget returret til d. 31. januar 2025

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Food tourism has emerged as a topic of increasing importance for many destinations yet despite this there is no book that directly focuses on the role of food tourism in regional development and implications for policy.

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