Bøger af Aaron Klika

Discover the health benefits and uses of matcha, with 50 delicious recipes.From a simple matcha latte to ice cream, infused salt, smoothie bowls, tea loaves and homemade beauty recipes, The Matcha Cookbook explores the history, health benefits of match and offers 50 delicious recipes using this super healthy ingredient.

What is a good Mac and Cheese dish? It's the one that is healthy, tasty, and easy to make. It is not just your regular "comfort food", it is also good for you and your family.The Mac and Cheese recipes in this cookbook are easy and fun to make. This cookbook offers traditional homemade baked macaroni and cheese recipes as well as different variations to include vegetables, such as broccoli, cauliflower, eggplants, zucchini, mushrooms and more. Surprise your loved ones with tasty and healthy baked Mac and Cheese dishes.With help of this Mac and Cheese cookbook you will be also set to prepare Mac and Cheese dishes with seafood: salmon, shrimps, lobster meat, as well as Mac and Cheese with meats, including ground beef, pulled pork and more.

Let's do lunch better. What makes a great lunch bowl? A combo of superfoods, ancient grains, fresh herbs, crunchy veggies, and insanely tasty proteins? Buying the exact amount of ingredients you need for the week and using them in inspired ways? Feeling energized rather than sluggish after you eat? This book will help you conquer your midday meal with all of the above and more, including airtight weekly plans for shopping, prepping, and assembling your lunches with ease.

From the heart of Italy directly to your table―150+ authentic regional recipesItalian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it one of the most popular in the world. Unlike some other Italian cookbooks, The Complete Italian Cookbook will help you make beloved dishes in your own kitchen with more than 150 authentic recipes from all over the country.

100+ inventive yet straightforward recipes that will make anyone a better and more confident cookEach recipe in this book is meant to be dinner-one fantastic dish that is so satisfying and flavor-forward it can stand alone-maybe with a little salad or some bread on the side. Organized by main ingredient-chicken, meat, fish and seafood, eggs, pasta and noodles, tofu, vegetable dinners, grains, pizza, soups, and salads that mean it-Dinner covers an astonishing breadth of ideas about just what dinner can be. There is something for every mood, season, and the amount of time you have: sheet pan chicken laced with spicy harissa, burgers amped with chorizo, curried lentils with poached eggs, to name just a few dishes in this indispensable collection. Here, too, are easy flourishes that make dinner exceptional: stir charred lemon into pasta, toss creamy Caesar-like dressing on a grain bowl.

he guidance you need to go from absolute beginner to artisanal bread bakerDiscover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward guidance, Bread Baking for Beginners is the ideal bread cookbook for new bakers.Complete with step-by-step photographs and instructions, this beautiful bread baking guide offers a tasty collection of recipes for kneaded, no-knead, and enriched breads. In addition to important info on everything from prep and proof times to key terminology and kitchen essentials, you'll also get must-have tips for troubleshooting bread baking issues.

Tantalizing steaks sizzling on the grill, melt in your mouth fillet mignon kebab, heartwarming chilies and stews. Is your mouth watery yet? Beef is one of the most versatile protein there is and is overall rich in the nutrients our body needs. You can use in many different ways. In this book, you will find 150+ recipes where beef is the star ingredient.

Provides ideas and recipes for baking Valentine's Day treats.

No doubt about it. Each time a holiday like Valentine's Day draws near, I just couldn't help feeling so pumped up. Something about the traditions, family get-togethers, and reliving fond childhood memories (and creating new ones) conjure a warm, fuzzy feeling. Haloween is truly special and amazing. They never fail to put a smile on my face. And the best thing to do at Valentine's Day is that we cook a meal for the dear family and friends. I really hope that each book in the series will be always your best friend in your little kitchen. Let's live happily and cook yourself at Valentine's Day! Enjoy the book.

150+ Easy-To-Make School Lunch Ideas That Your Kids Will Love to EatLearn how to create everyday, effortless meals and snacks in your kids' favorite bento box containers.You may be short on time, overwhelmed with the lunch ideas you see out there, or just wondering how to pack a lunch box your child will actually eat. If any of this sounds like you, you're in the right place.This book is full of ideas that are designed to help busy parents. There are no recipes to follow and little to no cooking required. All of the lunches in this book are designed to be quick to assemble using foods your kids love.

This book includes our tried and tested high protein, low carb recipes, teaching you THE BEST ways to help promote weight loss, fat burn, increase your energy, and suppress your hunger! Our book includes the most nutritious ingredients and recipes to keep you fuller and satisfied for longer. Our recipes are easy to follow and will help curb those sweet, carb cravings!

Low Glycemic Cookbook: MAIN COURSE - 200 + Breakfast, Lunch, Dinner and Dessert Recipes for Low Glycemic DietDo you want to learn about Low Glycemic recipes? Do you want to know how to prepare the most delicious meals that fit your diet?Don't miss out on Low Glycemic Cookbook! Click the orange BUY button at the top of this page!Then you can begin reading Low Glycemic Cookbook: MAIN COURSE - 200+ Breakfast, Lunch, Dinner and Dessert Recipes for Low Glycemic Diet on your Kindle device, computer, tablet or smartphone.

Low fat, big taste! Good Housekeeping is serving up 190 delicious, nutritious, and healthful recipes for anyone looking to reduce saturated fat in their diet. Even though all these scrumptious dishes have 10% or fewer calories from saturated fat, the menu includes such favorites as a lightened-up Chicken Parmesan, Chutney-Glazed Shrimp with Lentils, Slow-Braised Beef Ragu, and Hot and Spicy Pork Noodles. In addition to these flavorful, triple-tested, and easy-to-prepare creations, readers will also get tips on how to calculate fat content in any recipe as well as vital info on good fats vs. bad fats.

The recipes in this book are the result of the long years I've spent with my mother and sisters helping them cook a lot of main dishes casseroles. What I learned about cooking I mostly picked up from observing and asking questions, which led to something good. Each time I asked my mom how she prepared her specialty dish, she would share with me how she did it. But I've neither recorded nor tested her recipes. Beneath her piles of index cards filled with recipes plus handwritten notes, cookbooks, and cut out magazine pages with recipes my mom has barely touched are a precious collection of our family favorites, forever etched in our memories. Most of the meals we prepare in the kitchen reflect so much about our family's past. These are the foods made in my many homes, in numerous countries, throughout the years. People say that variety is the spice of life.

Perfect pie-making with a twist―modern takes on sweet and savory classicsThere's no better way to sweeten your day than with a heavenly slice of homemade pie. This pie cookbook modernizes tried-and-true flavors, with inventive recipes that help you make mouthwatering masterpieces.Inside this pie cookbook, you'll find everything you need to bake up delightfully imaginative pies: tools of the trade, rolling and decorating techniques, and fundamental ingredients. Explore a refresher on handling dough and blind baking, and avoid pie-making pitfalls with troubleshooting tips. This pie cookbook will get you rolling with recipes for flaky, foolproof crusts. Then, try your hand at deliciously innovative pies such as Maple-Apple Pie with Bacon Streusel, Chocolate and Potato Chip Pie, and Beer Cheese Hand Pie.

Satisfy your sweet tooth with delicious, decadent vegan dessertsFrom cakes and candies to puddings, bars, and beyond―you can whip up magical, mouthwatering desserts without using dairy or eggs. Whether you've embraced a plant-based lifestyle or you're living with an egg or dairy allergy, Dessert Cookbook will show you how simple and satisfying desserts can be!No matter your skill level, you're sure to find sweet success with this dessert cookbook. You'll find guidance on choosing affordable, easy-to-find substitutes for dairy and egg products, plus advice on how to adapt recipes for other dietary needs. Master practical techniques, including troubleshooting tips and ways to enhance your desserts. Then, try your hand at dozens of tasty recipes like Cinnamon-Pecan Swirls, Black Forest Cake, and Rainbow Sherbet―sure to satisfy.

Delicious Pasta Salads.Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Pasta Salad. Pasta Salad Cookbook is a complete set of simple but very unique Pasta Salad recipes. You will find that even though the recipes are simple, the tastes are quite amazing.So will you join us in an adventure of simple cooking?

At last, a cookbook about pasta-making that covers all kinds of pasta machines-both manual and electric, and also stand-mixer pasta attachments-and that delivers foolproof recipes sure to make you an expert noodle master in no time!Homemade pasta is easy, fast, and fun. It tastes better than boxed pastas from the store. And, while-store-bought pastas do indeed come in a variety of shapes, they all have basically one bland and unexciting flavor; by contrast, as this wide-ranging and deliciously inventive book shows, making pasta by hand at home lets you create and enjoy dozens and dozens of different flavors of noodles.In her previous books-on such subjects as searing, marinating, and cast-iron cooking-chef, step-by-step instructions that let home cooks cook like the pros. Here, extruder, and cavatelli maker of any type, manual or electric, to create tasty pastas that will please everyone from grown-up gourmands to picky kids who want pasta at nearly every meal.

Celebrate the holiday season with festive, deliciously easy Christmas cookies'Tis the season to pull out those cookie cutters and get ready to whip up an array of magical, mouthwatering Christmas cookies! From Gingerbread People to Candy Cane Cookies, this standout among Christmas cookbooks is packed with foolproof baking guidance, tons of festive decorating tips, and dozens of super easy recipes for tasty treats―perfect for gifting and simple enough to sweeten any occasion.This guide is everything Christmas cookbooks should be, starting with the best practices of holiday baking. Find hands-on guidance for decorating techniques like piping icing and adding flair with sprinkles and sugar. Then, bake up some Christmas cheer with simple step-by-step recipes for more than 150 delightful cookies, brownies, bars, and even special treats not found in other Christmas cookbooks.

Would you like to learn how to prepare the authentic and original Mexican recipes?With this book you can finally amaze your guests by offering them the flavors of Mexican cuisine straight to your home!It is really true, one of the most refined and special delicacies when you want to eat something different from the usual is the Mexican cuisine... the unmistakable spices, the unique flavors and the colors certainly make it one of the most loved and refined cuisines from all over the planet.Very often however it is quite difficult to recreate typical recipes and dishes of a country whose history and customs are unknown, in fact frequently despite our good intentions the result is to prepare dishes that have only a "vague" remembering of the typical dish, which disappoint us.For this reason, in this book I will take you to the preparation of each dish starting from a brief but clear explanation of Mexican culture and its influences, then I will explain you what are the main techniques used in Mexican cooking and we will complete it with over 150+ recipes, explaining step by step, with the list of the single ingredients to use, the quantities and count of the macronutrients of each recipe.

It's everything you need for the best Christmas ever.Inside you'll find all the classics as well as tasty alternatives, including: salmon pate, apple and squash soup; roast turkey, goose and venison; nut roast and baked squash; best roasties, baked mash, parsnips, glazed carrots, four ways to do sprouts; gravies and cranberry sauce, meat and vegetarian stuffings; turkey risotto; Christmas trifles, pavlova; chocolate logs, Christmas cake, mince pies, gingerbread, baked camembert, smoked salmon bilinis, hot buttered rum and many, many more delicious recipes.

Fast, simple, and scrumptious Thai food―no restaurant required.Create the exciting flavors of your favorite Thai meals in your own kitchen―no delivery necessary. The Better-than-Takeout Thai Cookbook reveals the secrets to making iconic dishes and introduces a menu of new options to discover.The Better-than-Takeout Thailand Cookbook shows you how to easily prep your pantry so you'll be ready to cook in 30 minutes or less. You'll even learn how to make curry paste from scratch to have on hand for last-minute meals. Alongside the recipes, this Thai cookbook includes serving suggestions, convenient ingredient swaps, and more.

Southern Cookbook redefines the taste of tradition with southern comfort recipes for modern times.Southern food has brought comfort to families and friends for generations. To pass on the tradition, Southern Cookbook serves updated classics along with original recipes for today's table.These homestyle recipes feature memorable meals along with fresh favorites that are destined to become classics. With a healthy twist on every dish―save the deep-fried food for special occasions―The New Southern Cookbook offers lighter, more healthful versions of down south recipes that you can eat any day of the week.

Soups Stews & Chilis is the definitive collection that includes more than 150 recipes for everything from broths, hearty soups, and stews to chowders, big batch recipes, slow-cooker dishes, pureed soups, speedy soups, chilis, and curries.If it's served in a bowl, Soups Stews & Chilis will provide you everything you need to make it foolproof. In addition to the tested until foolproof recipes, we've armed you with an essential soup, stew, and chili primer that reveals the test kitchen's best tips and techniques for building flavor, valuable information on storage and reheating, and an essential cookware guide. Make hearty beef stew with fork-tender meat, tender vegetables, and a velvety, flavorful broth. Create chicken stews with complex flavor and moist chunks of chicken. Expand your chili horizons with a whole chapter on new and flavorful variations - from all-American ground beef chili to green chile-infused White Chicken Chili.

A good cook once said that a casserole is a blend of inspiration and what's on hand. Beatrice Ojakangas must have had inspiration by the gallon to come up with these 100+ casseroles. From a breakfast of Eggs Florentine to a dinner of Pork Chops with Apple Stuffing, soon even the most casserole-wary cook will be dishing about these delights. Yummy treats like Parmesan and Sun-Dried Tomato Quiche and Strawberry Rhubarb Crisp are just right for parties. Even appetizers are reinvented in casserole form! The Best Casserole Cookbook Ever will inspire comforting dishes and innovative feasts for any meal of the day-no matter what's in the fridge.

Create simple and satisfying low fat meals in under 30 minutes! Low Fat Cookbook will help you create low fat versions of all your favorite comfort foods. With over 150+ simple but mouthwatering low fat recipes that can be made in 30 minutes or less, this handy cookbook will take the stress out of planning meals that are low in fat, yet also flavorful and satisfying. Low Fat Cookbook will also save you time and money in the kitchen.

Would you feed your child a candy bar for breakfast? Of course not. And yet today our children routinely consume three times the recommended daily allowance of added sugar, which puts them at an unprecedented risk for type 2 diabetes, high blood pressure, high cholesterol, excess weight, and even nonalcoholic fatty liver disease. Low Sugar Cookbook is here to help, with 150+ doctor-approved recipes that cut the sugar (by half-or more!) without sacrificing the flavors our families love. It's an eye-opening education, a program of healthy eating, and a cookbook chock-full of easy, delicious recipes all in one. Pass the breakfast bars!

How do you live a healthy and fit life when you love desserts? What can you do to still enjoy in sweet treats but lose weight at the same time?The popularity of the Keto Diet continues rising for its multitude of benefits, and the best being is that there is no limit to the variety of foods you can eat. Yes, including desserts. The biggest downfall of other diet regimens is when you suddenly refrain from eating certain sorts of foods. Then when the cravings start, you eat even more.With the help of this book, you can easily prepare more than 200 delectable desserts, indulge without feeling any guilt, but still be able to achieve your goal of losing weight. By reading, you will fully understand the philosophy behind the Keto Diet and Desserts, and the reason why the Ketogenic Diet is one of the most popular methods worldwide for losing excess weight and improving your physical health and wellbeing. The book also enlightens the readers on why the Keto Diet recommends eating desserts, the basics of the Keto Diet, as well as all there is to know about the Keto Sweetener.

Are you looking to drop those excess pounds and get in shape? Would you like to successfully stay on the Keto diet but you have a serious sweet tooth? Are you looking for a resource with loads of mouthwatering, easy-to-make ketogenic desserts?If your answer to any of these questions is YES, this book is for you. Keep reading!The keto diet is one of the most popular methods worldwide for losing excess weight and improving your physical health and wellbeing. Freedom, self-love, mental sharpness and quick thinking are among the numerous benefits of a ketogenic diet. You'll be enriched with more energy as you get into this program.Debilitating medical conditions such as cardiovascular disease, abnormal blood sugar levels, and distorted cholesterol levels are often better managed when you are on a keto diet. It goes a long way toward increasing the quality of life. In fact, the ancient Greeks used this type of diet to cure epilepsy.

Do you want to reduce the chances of prostate cancer, colon cancer, and breast cancer?Do you wish to retain all the nutrients from the food you eat?Do you want a cooking appliance that is multifunction and can be used to cook a wide variety of recipes?If you answered yes to any or all of the questions above, I have some good news for you. The vegan Instant pot diet is the solution to all of them.There are several benefits to a vegan diet, especially when it comes to nutrition. You will consume a lot of nutrients and far less saturated fats. You will also be able to prevent cardiovascular diseases and even some cancers such as prostate cancer, colon cancer, and breast cancer.This book contains 400+ vegan instant pot recipes that are easy to prepare and are very delicious. The recipes have nutritional information, prep time, cook time, and the number of servings.You will also learn more about the vegan diet and the Instant Pot. Get ready to enjoy these delicious recipes as you go through the book!