Bøger udgivet af Anness Publishing

Everyday scenes and activities are annotated in both Spanish and English for young learners.

An unprecedented visual reference of the fighting men of the period from 8th century BC to the fall of Constantinople in 1453, with over 670 expert images of military dress, weaponry, artillery, ships, siege engines and fortifications.

Features quick wok dishes from China, Vietnam, Cambodia, Singapore, Indonesia and Japan with soups, appetizers, fish, meat, noodles and desserts shown in over 500 photographs. This guide offers a collection of traditional and modern meals for every occasion including vegetable tempura, steamed fish skewers on rice noodles, and stir-fried chicken.

A practical yoga course, with step-by-step photographic guidance, written by one of the leading exponents of the Iyengar method of yoga. The book also includes a section on postures helpful for common problems, such as headaches, stiffness, pain in the shoulders and backache.

The cacti is surprisingly easy to grow and this book offers everything you need to know at a glance in one handy and superbly illustrated practical guide; as well as a directory of 50 recommended varieties there is expert advice on planting, cultivation and care.

Expert and stunning illustrations show in painstaking detail the uniforms and their developments for all the major nations involved in World War I.

The Crimean War is sometimes considered to be the first modern conflict and introduced technical changes which affected the future course of warfare.

This beautifully illustrated book provides an overview of the world of insects. The encyclopedia of insect species is organized according to geographical region and then by insect order.

The story of the military motorcycle, from the early years of the 20th century to the present day, with an illustrated A-Z of over 160 vehicles from around the world.

Tartan is one of the most enduring symbols of Scottish pride, in a fascinating history and directory, updated for this new edition.

Expert step-by-step guidance to the Primary Series, with sections on abridged and timed routines.

A beautiful and detailed journey into the food of Turkey, from the award-winning cook and traveller, with 150 recipes and gorgeously photographed throughout.

This comprehensive illustrated book brings together veterinary-approved advice on cat care and a directory of the world's best-known cat breeds.

Lavishly illustrated reference to wild flowers, trees, shrubs, herbs, cacti, weeds, grasses, aquatic-plants and mosses.

A guide to hundreds of symbols, signs and ideographs and their meanings, with 1200 images.

Learn all about the alphabet in this coloring-in book, with stickers for added fun!

This is the ultimate activity book for dino-mad kids, with 100 sensational stickers on fun themes for youngsters to explore.

An expert and comprehensive new reference book on the life and works of the influential impressionist artist, Pierre-Auguste Renoir.

Ice cream is impossible to resist, whatever your age and for every occasion. Whether you want a cooling Raspberry Sherbet or Watermelon Granita; a Passion Fruit Mousse or Hot Apple Ice Cream with Cinnamon Bread to finish off a dinner party; or an Apricot Parfait or Nougat Ice Cream just for the sheer indulgence, this book features them all.

A gardener's practical guide to identifying, growing and cooking delicious apples from around the globe.