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Gout, Its Cause, Nature, And Treatment

- With Directions For The Regulation Of The Diet (1877)

Bag om Gout, Its Cause, Nature, And Treatment

Gout, Its Cause, Nature, And Treatment: With Directions For The Regulation Of The Diet (1877) is a comprehensive guide to understanding and treating gout, a painful and debilitating condition caused by an excess of uric acid in the body. Written by John Parkin, a physician with extensive experience in treating gout, the book provides a detailed overview of the causes and symptoms of the condition, as well as practical advice for managing and preventing gout attacks.The book begins with an introduction to the nature of gout, including its historical background and the various theories that have been proposed to explain its cause. Parkin then goes on to describe the symptoms of gout, including the characteristic pain and swelling in the joints, and provides a detailed explanation of how the condition develops over time.The bulk of the book is devoted to discussing the various treatments available for gout, including both traditional remedies and modern medical interventions. Parkin provides detailed instructions for managing gout attacks, including advice on diet and lifestyle changes that can help to prevent future attacks.Throughout the book, Parkin emphasizes the importance of a healthy diet in managing gout, and provides detailed instructions for regulating one's diet to minimize the risk of gout attacks. He also discusses the role of exercise, stress management, and other lifestyle factors in managing the condition.Overall, Gout, Its Cause, Nature, And Treatment: With Directions For The Regulation Of The Diet is an invaluable resource for anyone suffering from gout, as well as for physicians and other healthcare professionals seeking to better understand and treat this common condition.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781104064365
  • Indbinding:
  • Hardback
  • Sideantal:
  • 176
  • Udgivet:
  • 6. februar 2009
  • Størrelse:
  • 152x229x14 mm.
  • Vægt:
  • 431 g.
  • BLACK NOVEMBER
Leveringstid: 2-3 uger
Forventet levering: 5. december 2024

Beskrivelse af Gout, Its Cause, Nature, And Treatment

Gout, Its Cause, Nature, And Treatment: With Directions For The Regulation Of The Diet (1877) is a comprehensive guide to understanding and treating gout, a painful and debilitating condition caused by an excess of uric acid in the body. Written by John Parkin, a physician with extensive experience in treating gout, the book provides a detailed overview of the causes and symptoms of the condition, as well as practical advice for managing and preventing gout attacks.The book begins with an introduction to the nature of gout, including its historical background and the various theories that have been proposed to explain its cause. Parkin then goes on to describe the symptoms of gout, including the characteristic pain and swelling in the joints, and provides a detailed explanation of how the condition develops over time.The bulk of the book is devoted to discussing the various treatments available for gout, including both traditional remedies and modern medical interventions. Parkin provides detailed instructions for managing gout attacks, including advice on diet and lifestyle changes that can help to prevent future attacks.Throughout the book, Parkin emphasizes the importance of a healthy diet in managing gout, and provides detailed instructions for regulating one's diet to minimize the risk of gout attacks. He also discusses the role of exercise, stress management, and other lifestyle factors in managing the condition.Overall, Gout, Its Cause, Nature, And Treatment: With Directions For The Regulation Of The Diet is an invaluable resource for anyone suffering from gout, as well as for physicians and other healthcare professionals seeking to better understand and treat this common condition.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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