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History on Our Plate

- Recipes from America's Dutch Past for Today's Cook

Bag om History on Our Plate

Food historian and award-winning author Peter Rose gives us an enlightening sampling of historical Dutch recipes adapted for the modern kitchen. From cookies and custards to savory dishes and salads, Rose shows that historical cooking - whether done over an open fire or on a stovetop - need not be a thing of the past.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780815611189
  • Indbinding:
  • Paperback
  • Sideantal:
  • 136
  • Udgivet:
  • 30. december 2019
  • Størrelse:
  • 227x153x15 mm.
  • Vægt:
  • 204 g.
  • BLACK NOVEMBER
Leveringstid: Ukendt - mangler pt.

Beskrivelse af History on Our Plate

Food historian and award-winning author Peter Rose gives us an enlightening sampling of historical Dutch recipes adapted for the modern kitchen. From cookies and custards to savory dishes and salads, Rose shows that historical cooking - whether done over an open fire or on a stovetop - need not be a thing of the past.

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