Udvidet returret til d. 31. januar 2025

Information For Everybody

- An Invaluable Collection Of Over One Hundred And Fifty Practical Recipes, For Business And Professional Men, Mechanics, Artists, Farmers, And For Families Generally. A.w. Chase, M.d., Author And Publisher

Bag om Information For Everybody

This book contains a collection of practical recipes for various professions and households, providing valuable information for businesspeople, mechanics, artists, farmers, and families. Written by Alvin Wood Chase, this book is a comprehensive guide that covers a range of topics. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781022651012
  • Indbinding:
  • Paperback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x3 mm.
  • Vægt:
  • 95 g.
  • BLACK NOVEMBER
Leveringstid: 2-3 uger
Forventet levering: 25. november 2024

Beskrivelse af Information For Everybody

This book contains a collection of practical recipes for various professions and households, providing valuable information for businesspeople, mechanics, artists, farmers, and families. Written by Alvin Wood Chase, this book is a comprehensive guide that covers a range of topics.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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