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Innovative Food Processing Technologies

- Advances in Multiphysics Simulation

Bag om Innovative Food Processing Technologies

Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780813817545
  • Indbinding:
  • Hardback
  • Sideantal:
  • 374
  • Udgivet:
  • 25. marts 2011
  • Størrelse:
  • 203x254x25 mm.
  • Vægt:
  • 1148 g.
  • BLACK WEEK
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Leveringstid: Ukendt - mangler pt.

Beskrivelse af Innovative Food Processing Technologies

Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies.

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