Introduction To The Preparation Of Organic Compounds (1909)

Introduction to the Preparation of Organic Compounds is a book written by Emil Fischer and published in 1909. The book is a comprehensive guide to the preparation of organic compounds, covering a wide range of topics from basic principles to advanced techniques. Fischer, who was a German chemist and Nobel laureate, provides detailed instructions on the preparation of various organic compounds, including alcohols, aldehydes, ketones, acids, esters, and others. The book is divided into several chapters, each focusing on a specific topic. The first chapter provides an introduction to organic chemistry and the basic principles of organic reactions. The subsequent chapters cover the preparation of different types of organic compounds, starting with the simplest compounds and progressing to more complex ones. Throughout the book, Fischer provides detailed explanations of the chemical reactions involved in the preparation of each compound, along with practical tips and advice for achieving the best results. The book also includes numerous illustrations and diagrams to aid in understanding the chemical processes involved. Overall, Introduction to the Preparation of Organic Compounds is an essential resource for students and professionals in the field of organic chemistry. It provides a thorough and comprehensive guide to the preparation of organic compounds, and remains a valuable reference for chemists today.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.