Les Pommes De Terre Considérées Relativement À La Santé Et À L'économie

Dans cet ouvrage luxuriant, Antoine-Augustin Parmentier explore les bienfaits de la pomme de terre et comment elle peut aider à nourrir la population française. Il analyse également d'autres aliments qui pourraient aider à résoudre la sécheresse et la faim dans le pays. Cet ouvrage instructif est un guide pratique pour les agriculteurs et les gastronomes qui s'intéressent à la nutrition.
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