Light Entertaining

Light Entertaining: A Book Of Dainty Recipes For Special Occasions (1910) is a cookbook written by Helena Judson. The book is a collection of recipes that are perfect for special occasions and light entertaining. The recipes are designed to be elegant and sophisticated, yet easy to prepare. The book includes recipes for appetizers, entrees, side dishes, and desserts, as well as tips on how to create a beautiful table setting and how to entertain guests. The recipes are accompanied by beautiful illustrations and photographs, making the book a delightful addition to any cookbook collection. Whether you are planning a dinner party, a bridal shower, or a holiday gathering, Light Entertaining is the perfect guide to creating a memorable and delicious event.Sandwiches, Beverages, Candies, And Chafing Dish Recipes.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.