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Modern Methods of Testing Milk and Milk Products; A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk Inspectors, Physicians, Etc.
- Indbinding:
- Paperback
- Sideantal:
- 242
- Udgivet:
- 27. maj 2018
- Størrelse:
- 234x156x13 mm.
- Vægt:
- 345 g.
-
BLACK NOVEMBER
Leveringstid:
2-3 uger
Forventet levering: 26. november 2024
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Bogen Modern Methods of Testing Milk and Milk Products; A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk Inspectors, Physicians, Etc. findes i følgende kategorier: