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Reviews in Food and Nutrition Toxicity, Volume 3

Bag om Reviews in Food and Nutrition Toxicity, Volume 3

Includes reviews of the issues related food and nutrition toxicity. This book addresses methyl mercury toxicity, the adverse effects of nutraceuticals, safety concerns regarding genetically modified foods, new views on celiac disease, and more. It focuses on the important issues in food safety.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780849335167
  • Indbinding:
  • Hardback
  • Sideantal:
  • 288
  • Udgivet:
  • 22. marts 2005
  • Størrelse:
  • 210x280x21 mm.
  • Vægt:
  • 685 g.
  • BLACK NOVEMBER
  Gratis fragt
Leveringstid: Ukendt - mangler pt.

Beskrivelse af Reviews in Food and Nutrition Toxicity, Volume 3

Includes reviews of the issues related food and nutrition toxicity. This book addresses methyl mercury toxicity, the adverse effects of nutraceuticals, safety concerns regarding genetically modified foods, new views on celiac disease, and more. It focuses on the important issues in food safety.

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