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Salmonella

- A Practical Approach to the Organism and its Control in Foods

Bag om Salmonella

Human illness attributed to foodborne pathogenic microorganisms has been prominent in the mass media in recent years. The Practical Food Microbiology Series has been devised to give practical and accurate information about specific organisms of concern to public health.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780632055197
  • Indbinding:
  • Paperback
  • Sideantal:
  • 336
  • Udgivet:
  • 15. oktober 2001
  • Størrelse:
  • 158x235x18 mm.
  • Vægt:
  • 617 g.
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Leveringstid: 2-3 uger
Forventet levering: 22. januar 2025
Forlænget returret til d. 31. januar 2025
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Beskrivelse af Salmonella

Human illness attributed to foodborne pathogenic microorganisms has been prominent in the mass media in recent years. The Practical Food Microbiology Series has been devised to give practical and accurate information about specific organisms of concern to public health.

Brugerbedømmelser af Salmonella



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