Temperance Physiology (1877)

Temperance Physiology is a book written by John Guthrie and published in 1877. The book is focused on the study of the effects of alcohol on the human body and mind, and how it affects the physical and mental health of individuals. The author explores the various physiological and psychological aspects of alcohol consumption, including its effects on the brain, liver, heart, and other vital organs. The book also discusses the social and economic impact of alcoholism, as well as the benefits of temperance and abstinence. Guthrie's work is considered an important contribution to the temperance movement, which aimed to promote moderation or complete abstinence from alcohol consumption. The book is written in a clear and concise style, making it accessible to a wide range of readers interested in the subject. Overall, Temperance Physiology is a valuable resource for anyone interested in the history of the temperance movement, as well as the effects of alcohol on human health and society.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.