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The American Journal Of Agriculture And Science V5- V6

- From January To December, 1847 (1847)

Bag om The American Journal Of Agriculture And Science V5- V6

The American Journal of Agriculture and Science V5-V6 is a two-volume book published in 1847, edited by Ebenezer Emmons. The book contains articles and essays on various topics related to agriculture and science, written by experts in their respective fields. The articles cover a wide range of topics, including botany, zoology, chemistry, geology, and meteorology. The book is divided into twelve issues, one for each month of the year, and includes detailed illustrations and diagrams to aid in the understanding of the scientific concepts discussed. This book is a valuable resource for anyone interested in the history of agriculture and science in the United States during the mid-19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781164564546
  • Indbinding:
  • Paperback
  • Sideantal:
  • 710
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 152x229x36 mm.
  • Vægt:
  • 934 g.
  • BLACK FRIDAY
    : :
Leveringstid: 2-3 uger
Forventet levering: 16. december 2024
Forlænget returret til d. 31. januar 2025

Beskrivelse af The American Journal Of Agriculture And Science V5- V6

The American Journal of Agriculture and Science V5-V6 is a two-volume book published in 1847, edited by Ebenezer Emmons. The book contains articles and essays on various topics related to agriculture and science, written by experts in their respective fields. The articles cover a wide range of topics, including botany, zoology, chemistry, geology, and meteorology. The book is divided into twelve issues, one for each month of the year, and includes detailed illustrations and diagrams to aid in the understanding of the scientific concepts discussed. This book is a valuable resource for anyone interested in the history of agriculture and science in the United States during the mid-19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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