The Angora Goat

The Angora Goat: Its Origin, Culture And Products is a comprehensive guide to the history, care, and uses of the Angora goat. Written by John Lord Hayes in 1868, this book provides a detailed overview of the breed's origins, as well as its cultural significance and economic importance.Hayes covers topics such as breeding, feeding, and management of Angora goats, as well as the various products that can be derived from their fleece, including mohair and cashmere. He also includes information on the history of the breed, including its introduction to the United States and its role in the textile industry.This book is an essential resource for anyone interested in the history and care of Angora goats, as well as those involved in the production of mohair and other goat products. It provides a wealth of information on the breed's characteristics, habits, and uses, and is written in a clear and concise style that makes it accessible to both experts and novices alike.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.