Udvidet returret til d. 31. januar 2025

The Book of Sichuan Chili Crisp

Bag om The Book of Sichuan Chili Crisp

"Born in Chengdu and raised everywhere, chef and entrepreneur Jing Gao has introduced America to the hot, tingly sensation of chili crisp and the Sichuan flavors that inspire it through her Fly By Jing brand. Now, in her first cookbook, she shows you that nearly every dish can be elevated with Sichuan flavors. In The Book of Sichuan Chili Crisp, Jing invites you to explore the "not traditional but personal" Sichuan flavors of Fly By Jing's savory, spicy chili crisp through 85 hot recipes for everything from drinks to dessert"--

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781984862174
  • Indbinding:
  • Hardback
  • Sideantal:
  • 256
  • Udgivet:
  • 26. september 2023
  • Størrelse:
  • 238x27x192 mm.
  • Vægt:
  • 894 g.
  • BLACK NOVEMBER
Leveringstid: 8-11 hverdage
Forventet levering: 20. november 2024

Beskrivelse af The Book of Sichuan Chili Crisp

"Born in Chengdu and raised everywhere, chef and entrepreneur Jing Gao has introduced America to the hot, tingly sensation of chili crisp and the Sichuan flavors that inspire it through her Fly By Jing brand. Now, in her first cookbook, she shows you that nearly every dish can be elevated with Sichuan flavors. In The Book of Sichuan Chili Crisp, Jing invites you to explore the "not traditional but personal" Sichuan flavors of Fly By Jing's savory, spicy chili crisp through 85 hot recipes for everything from drinks to dessert"--

Brugerbedømmelser af The Book of Sichuan Chili Crisp



Find lignende bøger
Bogen The Book of Sichuan Chili Crisp findes i følgende kategorier:

Gør som tusindvis af andre bogelskere

Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.