The Wine-Growers And Wine-Coopers' Manual

The Wine-Growers and Wine-Coopers' Manual: With Plans and Alcoholic Tables is a book written by William Hardman and first published in 1878. The book provides a comprehensive guide for wine growers and wine coopers, including detailed plans for constructing wine cellars, wine presses, and other essential equipment. The book also includes tables for measuring the alcoholic content of wine and instructions for blending and aging wine. The manual covers a range of topics related to wine production, from grape cultivation and harvesting to fermentation and bottling. The book is a valuable resource for anyone interested in the art and science of wine making, and provides a fascinating glimpse into the techniques and practices of wine production in the late 19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.