Untersuchungen Über Depside Und Gerbstoffe (1908-1919)

In diesem Buch beschäftigt sich der Autor mit der Erforschung von Depsid und Gerbstoffen im Zeitraum von 1908 bis 1919. Fischer ist einer der bedeutendsten Chemiker des späten 19. und frühen 20. Jahrhunderts und erhielt 1902 den Nobelpreis für Chemie für seine Arbeit auf dem Gebiet der Zuckerchemie.
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