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What I Know Of Farming

- A Series Of Brief And Plain Expositions Of Practical Agriculture As An Art Based Upon Science (1870)

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""What I Know of Farming"" is a book written by Horace Greeley in 1870, which provides a series of brief and plain expositions of practical agriculture as an art based upon science. Greeley was an American newspaper editor, a founder of the Liberal Republican Party, and a reformer who advocated for various social and political causes, including agrarianism. In this book, he shares his knowledge and experience of farming, providing insights into the practical aspects of agriculture, such as soil management, crop rotation, livestock husbandry, and farm economics. The book is written in a clear and straightforward style, making it accessible to both novice and experienced farmers. It is a valuable resource for anyone interested in the history of agriculture or seeking practical advice on farming.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781166245214
  • Indbinding:
  • Hardback
  • Sideantal:
  • 338
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 152x229x22 mm.
  • Vægt:
  • 662 g.
  • BLACK WEEK
Leveringstid: 2-3 uger
Forventet levering: 12. december 2024

Beskrivelse af What I Know Of Farming

""What I Know of Farming"" is a book written by Horace Greeley in 1870, which provides a series of brief and plain expositions of practical agriculture as an art based upon science. Greeley was an American newspaper editor, a founder of the Liberal Republican Party, and a reformer who advocated for various social and political causes, including agrarianism. In this book, he shares his knowledge and experience of farming, providing insights into the practical aspects of agriculture, such as soil management, crop rotation, livestock husbandry, and farm economics. The book is written in a clear and straightforward style, making it accessible to both novice and experienced farmers. It is a valuable resource for anyone interested in the history of agriculture or seeking practical advice on farming.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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