Udvidet returret til d. 31. januar 2024

Yeast

- The Practical Guide to Beer Fermentation

Bag om Yeast

A resource for brewers of various experience levels. It covers yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. It includes sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780937381960
  • Indbinding:
  • Paperback
  • Sideantal:
  • 300
  • Udgivet:
  • 16. oktober 2010
  • Størrelse:
  • 155x226x20 mm.
  • Vægt:
  • 526 g.
  • BLACK NOVEMBER
  På lager
Leveringstid: 4-7 hverdage
Forventet levering: 12. november 2024

Beskrivelse af Yeast

A resource for brewers of various experience levels. It covers yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. It includes sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer.

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