King Herring

""King Herring: An Account of the World's Most Valuable Fish, the Industries It Supports, and the Part It Has Played in History"" is a book written by Hugh McCormick Smith in 1909. The book provides a comprehensive account of the herring fish, which has been one of the most valuable and widely used fish in the world. The author explores the history of the herring industry, detailing the various ways in which the fish has been caught, processed, and used throughout the centuries.The book also delves into the economic and social impact of the herring industry, highlighting its importance in the development of many coastal communities around the world. The author examines the various methods used to catch herring, including the traditional methods of netting and the more modern methods of trawling and seine fishing.In addition to its economic importance, the book also explores the cultural significance of the herring fish in various societies around the world. The author discusses the role of the herring in folklore, religion, and cuisine, providing a fascinating insight into the many ways in which this humble fish has influenced human culture throughout history.Overall, ""King Herring"" is a fascinating and informative book that provides a detailed account of one of the world's most valuable and influential fish. It is a must-read for anyone interested in the history of fishing, the development of coastal communities, or the cultural significance of food.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.