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Potluck on the Pedernales

Bag om Potluck on the Pedernales

The perfect companion recipe book to the original prizewinning Potluck on the Pedernales! These great down-home recipes - more than 600 in all - have been kitchen tested by volunteers in the community of Johnson City, Texas. And you know Hill Country folks eat well, because there are no duplicates of the recipes in the first cookbook volume. This Second Helping has three new sections. 1. MELTING POT - A culinary blending of cultures and ethnic cooking by the diverse groups who have made the Hill Country home for generations. 2. LOOK WHO'S COOKING - Macho meals by male chefs that include everything from shrimp appetizers to the best of wild game main dishes. 3. The Good Old Days - Heritage recipes more than a half-century old - all used for Sunday dinners and potluck suppers over the years. Compiled by the Community Garden Club of Johnson City, come on around and have a Second Helping of lip-smacking food from deep in the heart of LBJ Country. "If it had been any better you couldn't have stood it!"

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781571684752
  • Indbinding:
  • Paperback
  • Sideantal:
  • 322
  • Udgivet:
  • 1. januar 1993
  • Størrelse:
  • 152x17x229 mm.
  • Vægt:
  • 469 g.
Leveringstid: 2-3 uger
Forventet levering: 21. januar 2025
Forlænget returret til d. 31. januar 2025
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Beskrivelse af Potluck on the Pedernales

The perfect companion recipe book to the original prizewinning Potluck on the Pedernales! These great down-home recipes - more than 600 in all - have been kitchen tested by volunteers in the community of Johnson City, Texas. And you know Hill Country folks eat well, because there are no duplicates of the recipes in the first cookbook volume. This Second Helping has three new sections.
1. MELTING POT - A culinary blending of cultures and ethnic cooking by the diverse groups who have made the Hill Country home for generations.
2. LOOK WHO'S COOKING - Macho meals by male chefs that include everything from shrimp appetizers to the best of wild game main dishes.
3. The Good Old Days - Heritage recipes more than a half-century old - all used for Sunday dinners and potluck suppers over the years.
Compiled by the Community Garden Club of Johnson City, come on around and have a Second Helping of lip-smacking food from deep in the heart of LBJ Country.
"If it had been any better you couldn't have stood it!"

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